"I was amazed at how easy and deelish it was! I added a little lemon juice and some Old Bay seasoning. We'll be having this once a week now!" – Diana
Recipe of the Day
Asian Salmon Cakes with Creamy Miso and Sake Sauce
A tasty flavorful appetizer, or great as a meal that uses lots of wonderful Asian flavors! You can also easily substitute for the ingredients and use leftovers too such as corn instead of onions, leftover salmon (BBQ'd, broiled or baked) instead of fresh or canned - and they still turn out great! A plus crowd pleaser!
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