"Excellent! The layers of ingredients made for a very pretty dish. The salmon is so tender, moist and juicy!" – OkinawanPrincess
Recipe of the Day
Wild salmon is marinated and baked in an Asian-inspired soy and sesame sauce, served with hot cooked rice.
Similar Recipes | More Daily Recipes
Salmon fillets baked with a balsamic vinegar, Dijon, and white wine glaze.
Baked Salmon Fillets Dijon
Poached Salmon with Hollandaise Sauce
Alder Plank Smoked Salmon
Grilled Gingered Salmon
Salmon Fillets with Creamy Dill
Bite-Sized Salmon Tikka
Fast Salmon with a Ginger Glaze
Cold Roasted Moroccan Spiced Salmon
Grilled Salmon I
Baked Dijon Salmon
Baked Salmon II
Balsamic-Glazed Salmon Fillets
Blackened Salmon Fillets
Salmon with Brown Sugar Glaze
Salmon with Lemon and Dill
Salmon with Dill
Cedar Planked Salmon
Heather's Grilled Salmon
Grilled Salmon II
Salmon with Brown Sugar and Bourbon Glaze
Lemon Rosemary Salmon
Soy Ginger Salmon
Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.
We're counting down from now until Thanksgiving with a great pie every day. Join the fun.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!