"Excellent! The layers of ingredients made for a very pretty dish. The salmon is so tender, moist and juicy!" – OkinawanPrincess
Recipe of the Day
Carly's Salmon En Papillote (In Paper)
Salmon fillets are topped with fresh lemon and asparagus, then wrapped in parchment paper and baked. The result is light, moist salmon that only needs a few minutes of oven time. Seasoning is just a sprinkling of salt and pepper.
Similar Recipes | More Daily Recipes
Salmon fillets baked with a balsamic vinegar, Dijon, and white wine glaze.
Baked Salmon Fillets Dijon
Poached Salmon with Hollandaise Sauce
Alder Plank Smoked Salmon
Grilled Gingered Salmon
Salmon Fillets with Creamy Dill
Bite-Sized Salmon Tikka
Fast Salmon with a Ginger Glaze
Cold Roasted Moroccan Spiced Salmon
Grilled Salmon I
Baked Dijon Salmon
Baked Salmon II
Balsamic-Glazed Salmon Fillets
Blackened Salmon Fillets
Salmon with Brown Sugar Glaze
Salmon with Lemon and Dill
Salmon with Dill
Cedar Planked Salmon
Heather's Grilled Salmon
Salmon with Brown Sugar and Bourbon Glaze
Grilled Salmon II
Lemon Rosemary Salmon
We have so many top-rated chicken recipes, you'll never run out of dinner ideas again.
Imagine dinner making itself in the slow cooker while you relax or do other things.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Cajun-style, pan-seared salmon that will be sure to wake up your taste buds.