After an overnight marinade, this salmon takes less than 10 minutes to cook!
Recipe of the Day
Asian Salmon Cakes with Creamy Miso and Sake Sauce
A tasty flavorful appetizer, or great as a meal that uses lots of wonderful Asian flavors! You can also easily substitute for the ingredients and use leftovers too such as corn instead of onions, leftover salmon (BBQ'd, broiled or baked) instead of fresh or canned - and they still turn out great! A plus crowd pleaser!
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