Daily Seafood Main Dish Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for Seafood Main Dishes   
Photo of: Sushi Roll

Sushi Roll

Provided by: 1ORANGE1
Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi. 
More Daily Recipes for Seafood Main Dishes
Main Dish Shrimp   More Daily Recipes »
Photo of: Baked Shrimp with Feta and Tomato

Baked Shrimp with Feta and Tomato

Submitted by: Laura Corbett 
This savory dish gets its distinctive flavor from vermouth and oregano, not to mention the browned feta cheese! 
Main Dish Salmon   More Daily Recipes »
Photo of: Bite-Sized Salmon Tikka

Bite-Sized Salmon Tikka

Submitted by: Tarama 
Living In: Toronto, Ontario, Canada
Salmon is versatile, highly nutritious, and can be bought fresh or frozen. This 'Indianised' recipe is quick, tasty, and ideal as a short snack or a meal eaten with a salad. 
Main Dish Catfish   
Photo of: Cajun Compromise Catfish

Cajun Compromise Catfish

Submitted by: NOCKO 
A fast, tasty, spicy fried fish recipe which can be adjusted to suit the cook's (or diner's) preference. I call it Cajun Compromise because the spice level is the result of a compromise between my wife and I. It can be served with tartar sauce for the timid, or hot sauce for the not-so-timid. Great for appetizers or a main dish. 
Main Dish Cod   
Photo of: Firehouse Clam Bake New England Style

Firehouse Clam Bake New England Style

Provided by: Star Pooley
A traditional New England clam bake that will feed a small army! You will have to plan ahead for this one. Lobsters, clams, mussels, potatoes, fish, corn, hot dogs, sausage, and onions all baked/steamed together in layers, in a hole you dig on the beach. Serve with lots of melted butter and bread for sopping up all the delicious juices. 
Main Dish Halibut   
Photo of: Fresh Herbed Halibut

Fresh Herbed Halibut

Submitted by: Lorenzo 
This recipe is awesome for fresh halibut - fresh herbs, lemon and dill spice the fish without overpowering the taste while remaining healthy and satisfying! 
Main Dish Tuna   
Photo of: Grilled Yellowfin Tuna with Marinade

Grilled Yellowfin Tuna with Marinade

Submitted by: grncreek 
This recipe for grilled yellowfin tuna steaks features a lemony marinade with garlic, mustard, and soy sauce. 
Main Dish Clams   
Photo of: Linguine with White Clam Sauce I

Linguine with White Clam Sauce I

Submitted by: JANBLIDEN 
Simmer chopped clams, clam juice and parsley in an olive oil and garlic base, then toss with hot linguini and dinner is served. 
Main Dish Lobster   
Photo of: New Brunswick Lobster Casserole

New Brunswick Lobster Casserole

Submitted by: Judy Nic 
This rich, creamy lobster casserole lets the lobster flavor shine through, it's great for buffets! Our lobster season starts May 1 in the Chaleur Bay region of New Brunswick, Canada. I know it seems a shame to put lobster meat in a casserole, but this is so delicious, and because we often buy 10-20 lbs of fresh lobster right from the fishermen, we often have some left over after we have our first feed. 
Main Dish Scallops   
Photo of: Shrimp, Clams, and Scallops Pasta

Shrimp, Clams, and Scallops Pasta

Submitted by: Hawn 
Living In: Buffalo, New York, USA
Seafood combined with a savory red sauce over pasta will tease your senses! I serve mine with fresh garlic bread and a green garden salad. YUM! 
Main Dish Crab   
Photo of: Daddy's Shrimp Toast

Daddy's Shrimp Toast

Submitted by: LISA158 
Slices of bread are topped with shrimp and crab mixed with onion, garlic, celery, and water chestnuts, then pan fried and served with a soy sauce, garlic powder, and sesame oil sauce. Some of the filling ingredients can be optional, i.e. water chestnuts, celery, etc. Great topped with chopped roasted peanuts, sesame seeds, or parsley. 

 
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