"Great quick meal! I pounded the chicken breasts thin first, then seasoned them before grilling. I toasted the buns and added a little ranch dressing." – Jillian
"My husband's favorite sandwich of all time." – Baking Nana
Kick up your tuna salad sandwiches by adding jalapeno peppers and Cheddar cheese crumbles to the mix.
"Thank you for this. It's something everyone should know but no one thinks to teach." – Kristopher
"Slow-cooked, Texas-style pulled pork that is served on a buttered and toasted roll. My family's favorite." – cmccreight
Recipe of the Day
Cucumber Sandwiches III
Great appetizer. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!
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Cook your chicken with veggies and pesto before tucking them into the bun.
Sandwich Wraps and Roll-Ups
Heroes, Hoagies and Subs
Grilled Cheese Sandwiches
Hot Dogs and Corn Dogs
Delicious Egg Salad for Sandwiches
Grilled Chicken Salad Sandwich
Chicago-Inspired Italian Beef Sandwich
Super-Easy Pulled Pork Sandwiches
Sensational Steak Sandwich
Classic Cuban Midnight (Medianoche) Sandwich
Sloppy Joes II
Easy Slow Cooker French Dip
BBQ Pork for Sandwiches
Slow Cooker Italian Beef for Sandwiches
Slow Cooker Buffalo Chicken Sandwiches
Slow Cooker Texas Pulled Pork
Sean's Falafel and Cucumber Sauce
California Grilled Veggie Sandwich
Vegetarian Chickpea Sandwich Filling
Neat Sloppy Joes
Easy French Dip Sandwiches
French Dip Sandwiches
Philly Cheesesteak Sandwich with Garlic Mayo
Slow Cooked Corned Beef for Sandwiches
Grilled Cheese Sandwich
Make Ahead Lunch Wraps
Best Tuna Melt (New Jersey Diner Style)
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make spicy, saucy, shredded barbecued beef.
See how to make a classic egg salad for sandwiches and crackers.
See an amazing method for making “grilled” cheese sandwiches.