"Excellent recipe. I subbed asparagus and zucchini for the broccoli and green beans. It does take a lot of stirring, but is excellent for special occasions." – Superbeetle
"Super! This is my first risotto, and I absolutely loved it. Flavorful, delicious, and comforting." – alligatie
"Lovely pale green! Delicious fresh taste. Make fresh broth and while it's simmering, you can de-skin the beans. Not too onerous!" – Rachel
Recipe of the Day
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.
Similar Recipes | More Daily Recipes
Chef John's Baked Mushroom Risotto
Risotto alla Milanese
Butternut Squash and Shiitake Mushroom Wild Rice Risotto
Green Risotto with Fava Beans
Prawn and Pine Nut Risotto
Lemon Asparagus Risotto
Gourmet Mushroom Risotto
Roasted Chicken with Risotto and Caramelized Onions
Butternut Squash Risotto
Basic Microwave Risotto
Risotto with Tomato, Corn and Basil
Risotto with Sun-Dried Tomatoes and Mozzarella
Italian Chicken Sausage Risotto
Risotto with Chicken and Asparagus
Very Easy Risotto
Emerald Green Risotto
Shrimp, Leek and Spinach Risotto
Roast Pumpkin and Feta Risotto
Andrew's Herb Risotto
Broccoli Risotto with Cream and Lemon
Creamy Mushroom Risotto
Summertime is all the sweeter with light desserts that satisfy without weighing you down.
Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch how to make this delicious mushroom risotto.
Chef John's rich, creamy risotto lets the oven do some of the work. Genius!
Make a creamy risotto with naturally sweet butternut squash.