Recipe of the Day
Maple Glazed Ribs
Delicious pork spareribs with a maple syrup glaze. This is a blue-ribbon winning county fair recipe.
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We love ribs: beef short ribs, country-style pork ribs, baby back ribs. Don't forget the extra napkins!
Cook ribs "low and slow." Grill them over indirect heat—or start them in the oven, and finish them with smoke on the BBQ.
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