"Custardy perfection! Oh my! I had to keep myself from eating the entire quiche in one sitting! It turned out perfect." – nicki
Recipe of the Day
An easy, oh-so-good quiche that will dazzle your brunch crowd. Cooked shrimp combine with rich, nutty-flavored Gruyere cheese, sour cream, green onions, and eggs in a prebaked pie crust.
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You won’t believe how easy, and delicious, this vegetarian quiche is.
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