"Custardy perfection! Oh my! I had to keep myself from eating the entire quiche in one sitting! It turned out perfect." – nicki
Recipe of the Day
English Quiche Lorraine
Growing up in the U.K. we used to make this all the time. Our guests have asked so many times for this recipe. Well here it is. I bake this quiche for friends at Christmas. Just wrap up in aluminum and voila! A tasty Christmas breakfast that they can wake up to.
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You won’t believe how easy, and delicious, this vegetarian quiche is.
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