"Easy, simple, and great for sharing. It was my first time cooking pork roast so I was happy and pleased." – lechealpina
"I served myself a small portion before running an errand and when I got home, IT WAS GONE! It makes a wonderful meal suitable for guests." – brenfinn
Recipe of the Day
Special Occasion Stuffed Crown Pork Roast
Nothing says festive like a stunning crown roast, carved into ribs and served with a sweet and savory cranberry apple stuffing. Your butcher can tie the roast for you. Serve with a simple pan gravy made with the drippings.
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