"Delicious beyond description, and I am not kidding. Husband quote: 'I have honestly never, ever had pork this good before.'" – MOOSETRAX75
"Excellent flavor and a very quick dish to prepare! At dinner, my husband said he didn't feel like having pork chops. By the end, he ate any scrap left." – paulyshel
"Absolutely the best pork shoulder recipe I have ever tried. We made pork tacos for five hungry people, and still have a lot of meat left. Highly recommend this!" – mtbiketx
"Easy to make, tender, and crispy! The pork was just like the Japanese pork cutlet, tonkatsu, and I didn't even have to deep-fry it." – tamzie
"Unreal! Perfect amount of sweet and spicy. Add to a bun with coleslaw, and you won't be able to stop eating it!" – jacqui
Recipe of the Day
This is a very easy and different tasting sparerib recipe dominated by the taste of allspice. It's loved by everyone who has ever tasted it.
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