"This was given to me as part of a wedding gift recipe collection. It is rich, aromatic, flavorful, and makes A LOT! Extra sauce freezes well." – Dog Fish Head aka Fabius
"I have finally found the sauce I was looking for! I followed this to a T, and it was perfect!"
"Couldn't ask for a better and easier way to use up all that extra spaghetti we always cook!"– Dave Tripp
Take spaghetti night in a deliciously different direction.
Recipe of the Day
Spaghetti with Broccoli and Mushrooms
This spaghetti dish is very easy to prepare and you can also substitute other types of pasta for a change. I have also used half broccoli and half spinach for a nice change. Crusty French bread and a garden salad make this a delicious meal.
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