"Love this recipe! I used fresh spinach and added mushrooms. My meat-loving hubby and son ask for it all the time—they like it better than meat lasagna!" – robin
"Great vegetarian lasagna! I have never added artichokes and feta to lasagna before and it turned out very flavorful! Will definitely make this again." – MariaW
Recipe of the Day
Fresh Spinach and Sun-Dried Tomato Lasagna
The garden-fresh taste of fresh spinach is complimented by layers of sauteed onions, celery, carrots, garlic, mushrooms, thyme, and tomatoes. A white sauce flavored with nutmeg and a sprinkling of Parmesan completes this noodle casserole.
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This hearty meatless lasagna is layered with cheese, fresh spinach, and sauce.
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