"We love this recipe! Using fresh salmon and fresh tomato slices makes it one of our quickest, easiest, and most tasty dinners." – Bethany Fox
"This has made it into my family rotation. We used Greek yogurt and Sriracha sauce. The chicken was so tender and delicious. Well worth the wait!" – KitchenChaos
"This got rave reviews from my boyfriend! It was such a beautiful presentation, and even better taste! Served with roasted asparagus." – patnodes
"Great comfort food dish! Tastes great with a little hot sauce on it, some sour cream, and a cold beer." – Michael G
"Reminds me of my grandmother's! I've tried different grains in place of the rice, like barley, quinoa, or kasha. This is easy to adapt to any grain on hand." – MindyMcC
Recipe of the Day
Japanese style-broiled salmon just like the restaurants. Easy recipe I came up with at the request of my family. Serve with sticky white rice and a light salad.
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Creamy Pasta with Zucchini
Grilled Southwest Steaks with Sunset Salad
Citrus-Marinated Beef & Fruit Kabobs
Easy Sirloin Thai Salad
Grilled Southwestern Steak and Colorful Vegetables
Pepper Steak Salad with Mango, Avocado and Jalapeno Vinaigrette
Mojo Beef Kabobs
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Grilled Beef Sirloin & Farmer's Market Skewers
Sweet & Sloppy Joe
Greek-Style Beef Pita
Grilled Beef Tri-Tip with Tropical Fruit Salsa
Spice Roasted Chicken Quarters
Faux Peanut Sauce
Mom's Fish Cakes
Best Burgers Yet
Easy and Spicy Thai Basil Chicken with Egg
Big Ray's Lemony Grilled Salmon Fillets with Dill Sauce
Greek Potato Casserole
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