What's not to love about chicken and cheese? Chicken Cordon Bleu has been a family dinner favorite for years!
Put your ground beef to good use with this saucy classic.
Chef John shares his quick and easy recipe for chicken piccata, covered in a wine and caper sauce. Yum!
When you need a quick dinner idea, look no further than this tasty stir-fry. Just add rice to complete your meal!
Why wait for a fancy dinner party to pull out this recipe? Veal chops with a mushroom-wine sauce are easy enough to make midweek!
Recipe of the Day
Harvey Ham Sandwiches
Slow cooked shredded ham in a brown sugar and mustard sauce. This is the sort of thing you prepare a day or so in advance so that when you serve it you don't really have to do much of anything at all. Great for times when people will be in and out, eating irregularly all day.
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Watch how to make a sweet, crispy treat that tastes like apple pie.
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What's cooking in Ypsilanti? Brenda's yummy homemade baby food.