Daily Main Dish Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Main Dishes   
Photo of: Marinated Wild Salmon

Marinated Wild Salmon

Provided by: jade
Living In: Los Angeles, California, USA
Featuring a marinade of cilantro, white balsamic vinegar, lemon juice, sugar, and garlic, this salmon is sensational grilled or broiled. 
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Burgers   More Daily Recipes »
Photo of: Bacon and Roquefort Stuffed Burgers

Bacon and Roquefort Stuffed Burgers

Submitted by: MAJORGSP 
This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese. 
Casseroles   More Daily Recipes »
Photo of: Veggie Casserole

Veggie Casserole

Provided by: Rachel Query
Canned green beans and white corn are mixed with onion and green pepper, mixed with cream soup and baked with a cheesy topping. 
Photo of: Individual Grilled Veggie Pizzas

Individual Grilled Veggie Pizzas

Submitted by: YumYum 
Living In: Grand Rapids, Michigan, USA
Fire up the grill to make a pair of individual-sized veggie pizzas topped with pesto sauce, portobello mushrooms, zucchini, butternut squash, broccoli, red onion, plus gorgonzola and fontina cheeses. 
Sandwiches and Wraps   More Daily Recipes »
Photo of: Seattle Cream Cheese Dogs

Seattle Cream Cheese Dogs

Submitted by: Dolan A. 
On the streets of Seattle, after the bars close, and during sporting events, these are a local favorite--warm cream cheese spread on your favorite hotdog! 
Savory Pies   More Daily Recipes »
Photo of: Simple, Classic Chicken Potpie

Simple, Classic Chicken Potpie

Provided by: USA WEEKEND Pam Anderson
Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor. 
Meatloaf   More Daily Recipes »
Photo of: Zucchini Ranch Meatloaf

Zucchini Ranch Meatloaf

Submitted by: Nashville Nosher 
Home Town: Springfield, Tennessee, USA
Living In: Nashville, Tennessee, USA
Shredded zucchini, Cheddar cheese, and ranch dressing make this meatloaf moist and delicious. It is also a great way to sneak some vegetables into your weekday dinners.  
Steaks and Chops   
Photo of: Smothered Filet Mignon

Smothered Filet Mignon

Submitted by: JDVMD 
Home Town: Elizabethtown, Kentucky, USA
Living In: Paducah, Kentucky, USA
The filet mignon marinates in a mixture of balsamic vinegar and Dijon mustard while you are heating the grill and cooking the onions, and can be made in under an hour. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal. 
Roasts   
Photo of: Betty's Pork Roast

Betty's Pork Roast

Submitted by: TAMLI 
Here's a spicy and succulent way to serve pork roast for a crowd. 
Stir-Fry   More Daily Recipes »
Photo of: Stir Fry Tomato and Eggs

Stir Fry Tomato and Eggs

Submitted by: SONGEUR9 
Scrambled eggs together with chopped tomatoes is a favorite in our family. This is an extremely easy dish that is delicious and quick to prepare. Serve with rice. 
Main Dish Salads   
Photo of: Apple Walnut Salad with Cranberry Vinaigrette

Apple Walnut Salad with Cranberry Vinaigrette

Provided by: Barrett
This salad contains lots of greens and sliced Red Delicious apples with a sprinkling of toasted almonds. But the dressing is a bit fancier. Cranberries, onions, sugar, and mustard are pureed in the blender with balsamic vinegar and oil, then added to the salad so that it perfectly coats every leaf of lettuce and slice of apple. 
Ribs   
Photo of: Korean Beef Short Rib Stew (Galbi Jjim)

Korean Beef Short Rib Stew (Galbi Jjim)

Submitted by: KANGARYOO 
A classic Korean comfort food, these braised beef ribs with carrots and potatoes, slowly simmered in a dark sauce with a touch of sweetness, will warm you up on a cold winter night. 
Calzones   
Photo of: Meat and Veggie Stromboli

Meat and Veggie Stromboli

Submitted by: cris 
Homemade stromboli filled with pepperoni, ham, veggies, and cheese is baked into a flavorful, Italian-inspired meal. 
Deep Fried Main Dishes   
Photo of: Corn Cob Puppies (Corn Dogs)

Corn Cob Puppies (Corn Dogs)

Submitted by: Lewis Miller 
Delicious deep fried corn dogs made with bun-length hot dogs will take your tastebuds on a trip to the county fair. 
Seafood Main Dishes   More Daily Recipes »
Photo of: Clams Italiano

Clams Italiano

Provided by: Bonnie Dailey
These clams are steamed in wine, butter, and spices. When the clams are gone, dip Italian bread in the broth. 
Meatballs   More Daily Recipes »
Photo of: Chicken Meatballs and Spaghetti

Chicken Meatballs and Spaghetti

Submitted by: RealCookingDiva 
Home Town: Chicago, Illinois, USA
Living In: Renton, Washington, USA
Chicken meatballs are simmered in a homemade tomato sauce and served with spaghetti noodles. 
Curry Main Dishes   More Daily Recipes »
Photo of: Spicy Indian Chicken and Mango Curry

Spicy Indian Chicken and Mango Curry

Submitted by: KIKI810 
Living In: Arlington, Texas, USA
This delicious, Indian-inspired dish is made by quickly cooking chicken and shallots with curry paste, then bathing everything with a coconut milk-mango puree! 
Quiche   More Daily Recipes »
Photo of: Swiss and Crab Quiche

Swiss and Crab Quiche

Submitted by: Amy P. 
Living In: Kalamazoo, Michigan, USA
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche. 
Pasta Main Dishes   More Daily Recipes »
Photo of: Hearty Vegetable Lasagna

Hearty Vegetable Lasagna

Provided by: Sue
A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ricotta and mozzarella cheeses. 
Stuffed Main Dishes   More Daily Recipes »
Photo of: Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Submitted by: DWYATT 
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight. 
Eggplant Parmesan   
Photo of: Stuffed Eggplant Parmesan

Stuffed Eggplant Parmesan

Submitted by: MARGARITADEE 
Eggplant centers are cooked with onion, garlic, and seasonings, then re-stuffed into the eggplant, coated with tomato sauce, cheese, and bread crumbs, and baked until tender and bubbly. 

 
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