"Delicious! I don't think I'll ever go back to red meat! I topped my burger with avocado and tomatoes; traditional ketchup and mustard was great on it!" – Chelsea Williams
"These taste great! I bake them all, then freeze the extras; they reheat perfectly on the grill. They take a little time to make but are worth the effort!" – Dawn
Recipe of the Day
Butter Bean Burgers
Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste.
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