Quick-cooking quinoa can be prepared just like white rice—either on the stovetop or in a rice cooker—but it's done even sooner, in about 15 minutes!
"This is a wonderful dish—light and very tasty! My four kids (ages 2 to 7) ate it up and asked for more!" – JANELLECOLE
"Absolutely delicious. I served it with grilled chicken and steamed broccoli. This was my first time cooking quinoa, and this recipe was a GREAT start!" – gyerkes76
"YUM! This was SO good, I made it two days in a row! This would be great with grilled chicken or grilled shrimp." – Julie
Recipe of the Day
Looking for ideas for the quinoa you picked up at Trader Joe's? Here's a dairy and wheat free breakfast porridge thick, rich and delish for those cold mornings in the Andes. Those with nut allergies may wish to substitute soymilk or regular cow's milk for the almond. Adjust sugar to your taste or substitute with agave syrup or black strap molasses (use half as much). This recipe can easily be doubled.
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