"Use up that leftover brown rice and try something new for breakfast. Experiment with it to make it your own." – CHERRY007
Quick-cooking quinoa makes a great side dish—but it's also delicious as a salad or in meatloaf, soups, and baked goods.
"Delicious! Even though I had never used farro before, I saw this recipe and knew I had to make it! I only used 1 teaspoon sugar, and that was enough for me." – LilSnoo
Sure, you've had oatmeal and whole wheat flour. But now it's easy to find grains like quinoa, spelt, bulgur, and barley at the store.
Recipe of the Day
Cheese Grits Casserole
Cheesy grits with a cheerful bright yellow color and rich flavor will make the perfect side dish for your Easter meal.
Similar Recipes | More Daily Recipes
This rich, hearty loaf is great for breakfast or snacks.
Whole Grain Collections11
Brown Rice Recipes
Whole Grain Pancakes
Seattle's Favorite Kale Salad
Savory Fall Corn Muffins
Quinoa with Ground Turkey
Goat Cheese and Asparagus Quinoa
Create Your Custom Crisp
Beef Taco Quinoa Bowl
Skillet Chicken Parmesan with Quinoa
Creamy Butternut Squash Soup with Fresh Ginger and Quinoa
Sage & Cheddar Corn Meal Biscuits
Peanut Butter Chocolate Oatmeal Cookies
Honey Cornbread Muffins
Mango Quinoa Salad
Quinoa and Spinach Pilaf
Apple and Dried Cranberry Crisp
Peanut Butter Buckwheat Cereal
Lentils and Buckwheat Salad To Go (Gluten-Free)
Red Quinoa and Tuscan Kale
Stuffed Peppers with Quinoa
Tabbouleh Salad with Quinoa and Shredded Carrots
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make healthy homemade whole wheat pizza dough.
See all you can do with this centuries-old super grain.
See how to can your own fruits and vegetables so you can enjoy them year-round.