Daily Pasta by Shape Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Pasta by Shape   
Photo of: Bats and Cobwebs

Bats and Cobwebs

Provided by: Kristin Rae
Bow-tie pasta, and beefy pasta sauce is mixed with mozzarella cheese cubes and baked in the oven to make this spooky bats and cobwebs casserole. The bow-tie pasta is the bats, and the stringy, gooey mozzarella cheese is the cobwebs! 
More Daily Recipes for Pasta by Shape
Fettuccini   
Photo of: Blue Cheese Fettucine

Blue Cheese Fettucine

Submitted by: rua 
Home Town: Kilkenny, County Kilkenny, Ireland
Living In: Amsterdam, Noord-Holland, Netherlands
This simple, delicious, and creamy vegetarian pasta dish features sauteed zucchini with garlic, white wine, cream, and blue cheese. 
Tortellini   
Photo of: Italian Sausage Soup with Tortellini

Italian Sausage Soup with Tortellini

Provided by: Mary P
Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite ingredients from an Italian kitchen. You can use sweet or hot sausage, depending on your tastes, and fresh herbs if you have them on hand. 
Couscous   
Photo of: Company Couscous

Company Couscous

Submitted by: NTREMPE 
Savory couscous flavored with garlic, red bell pepper, scallions, tomatoes and basil, and topped with parmesan cheese. 
Angel Hair Pasta   
Photo of: Shrimp Scampi V

Shrimp Scampi V

Submitted by: RNCOGGINS 
A simple but elegant shrimp scampi recipe. Combine it with garlic bread and a salad for a delicious dinner. 
Fusilli   
Photo of: Seafood Pea-Asta Salad

Seafood Pea-Asta Salad

Submitted by: CORWYNN DARKHOLME 
Crabmeat and black-eyed peas join a party of fresh broccoli, bell peppers, tomatoes and green onions. Coat with a savory blend of mayonnaise and Italian-style salad dressing and give a lively toss with cooked pasta. Chill thoroughly and serve. 
Manicotti   
Photo of: Crab Stuffed Manicotti

Crab Stuffed Manicotti

Submitted by: Brandee 
Home Town: Bath Springs, Tennessee, USA
Living In: Jackson, Tennessee, USA
Manicotti shells stuffed with crab meat and covered with Alfredo sauce make a great meal for family or company. 
Vermicelli   
Photo of: Cajun Pasta Fresca

Cajun Pasta Fresca

Provided by: Nicole
Vermicelli is tossed with a fresh roma tomato sauce, Cajun seasoning, mozzarella and Parmesan. 
Ziti   
Photo of: Ziti with Tomato-Pesto Sauce

Ziti with Tomato-Pesto Sauce

Provided by: Risa G
Simmer a jar of tomato and basil spaghetti sauce with rich and nutty pesto when you need a quick but luxurious pasta sauce. Serve over hot ziti and top with freshly grated Parmesan cheese. 
Rotelle   
Photo of: Cucumber Pasta Salad

Cucumber Pasta Salad

Provided by: Annette
A refreshing cucumber salad with rotelle pasta and a creamy dressing. 
Bow Tie Pasta   
Photo of: Bats and Cobwebs

Bats and Cobwebs

Submitted by: Kristin Rae 
Bow-tie pasta, and beefy pasta sauce is mixed with mozzarella cheese cubes and baked in the oven to make this spooky bats and cobwebs casserole. The bow-tie pasta is the bats, and the stringy, gooey mozzarella cheese is the cobwebs! 
Shell Pasta   
Photo of: Grandma's Easy Shells

Grandma's Easy Shells

Provided by: Amy
This is a simple and quick dish and tastes great the next day. Might be good for picky eaters because it does not have a strong taste, but a subtle one. To reheat, add a large tablespoon of milk and microwave. 
Macaroni   
Photo of: Tuna, Noodles, Pickles and Cheese

Tuna, Noodles, Pickles and Cheese

Submitted by: NERDYCHEESECAKE 
Home Town: Kennesaw, Georgia, USA
Living In: Atlanta, Georgia, USA
This recipe came from my grandmother, who used peas in her version. This cold macaroni salad will be your family's new favorite! 
Penne   
Photo of: Penne Pasta with Cannellini Beans and Escarole

Penne Pasta with Cannellini Beans and Escarole

Submitted by: Reneem 
This is a great pasta dish. The hardest part of the whole recipe is cutting the escarole. It is fast, simple, and delicious! What more could you ask for? With a loaf of Italian bread it goes a long way. Enjoy! 
Rigatoni   
Photo of: Chef John's Chicken Riggies

Chef John's Chicken Riggies

Submitted by: Chef John 
This regional dish from Central New York is a rich pasta sauce made with Italian sausage, chopped chicken, peppers, olives, tomatoes, and cream. 
Orzo   
Photo of: Orzo with Kale

Orzo with Kale

Submitted by: Sunaina 
Home Town: New Delhi, Delhi, India
Living In: Chicago, Illinois, USA
Toothsome kale and golden orzo pasta are dressed with Parmesan cheese and fresh lemon juice in this delicious pasta side dish. 
Gnocchi   
Photo of: Gnocchi Primavera

Gnocchi Primavera

Submitted by: pantryprincess 
Living In: Atlanta, Georgia, USA
Fat little pillows of potato pasta, cooked with mushrooms, grape tomatoes, zucchini, and basil leaves, are served topped with Parmesan cheese crisps. 
Linguine   
Photo of: Pork Lo Mein

Pork Lo Mein

Submitted by: Kendra:) 
Pork and vegetables are stir-fried in a sesame oil sauce and tossed with linguine for a quick, Asian-inspired dinner. 
Ravioli   
Photo of: Ravioli Dolci (Sweet Ravioli)

Ravioli Dolci (Sweet Ravioli)

Provided by: Justin Sinclair
These are the tastiest little ravioli-like cookies, filled with your favorite preserves (I like cherry). Everybody likes them. 

 
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