Recipe of the Day
Spinach, Red Lentil, and Bean Curry
This very tasty vegetarian curry combines lentils and mixed beans with sauteed onions, fresh spinach, curry seasonings, yogurt, and tomatoes. Serve with rice or on naan.
Similar Recipes | More Daily Recipes
Turmeric is a powerful coloring agent used to color and flavor a variety of foods.
Explore the world of Indian cooking--dishes seasoned with golden saffron, spicy curries, and sweet chutneys.
The cuisine of Africa is as varied as the continent is large. Recipes for groundnut stew, bobotie, and inerja await.
Almost Eggless Egg Salad
Indian Dahl with Spinach
Curried Winter Soup
Barley Salad With Almonds And Apricots
Marrakesh Vegetable Curry
Indian Tomato Chicken
Bread and Butter Pickles II
Absolutely Perfect Palak Paneer
Gobi Aloo (Indian Style Cauliflower with Potatoes)
Slow Cooker Mediterranean Stew
Tandoori Chicken II
Crispy Vegetable Pakoras
Easy Chicken Korma
Grilled Mongolian Pork Chops
Indian-Style Rice with Cashews, Raisins and Turmeric
Authentic Chicken Tikka Masala
Barbequed Thai Style Chicken
Pumpkin Curry with Lentils and Apples
Authentic Bangladeshi Beef Curry
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make foods like chutneys and egg salads more colorful and flavorful.
Watch how to make a sweet, crispy treat that tastes like apple pie.
See a simple process that lets butter withstand higher heat.