Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Spices   
Photo of: Cumin and Coriander Chickpea Salad

Cumin and Coriander Chickpea Salad

Provided by: Mrs_Mike
Home Town: Anaheim, California, USA
Living In: Houston, Texas, USA
A garlicky olive oil and vinegar dressing graces a hearty mix of garbanzo beans and yellow bell peppers. 
More Daily Recipes for Spices
Allspice   
Photo of: Chow Chow I

Chow Chow I

Submitted by: SLT 
A summer relish with green tomatoes, onions, green bell peppers and chile peppers, flavored with cinnamon, allspice and cloves. 
Anise   
Photo of: Montecados (Spanish Cookies)

Montecados (Spanish Cookies)

Provided by: Barbara Greer
This is a Spanish cookie recipe that was given to me from my aunt who was from Spain. The cookies need to cook in a very slow oven as you do not want to brown them. 
Annatto   
Photo of: Simply Sensational Chili

Simply Sensational Chili

Provided by: Goya
Classic, medium strength chili the whole family will enjoy. The slow-simmer method takes a little longer, but the results are worth the wait. We used pinto beans, but you can substitute red kidney or black beans. 
Cajun Spice   
Photo of: California Chicken Spaghetti

California Chicken Spaghetti

Submitted by: JAKESMOM31 
Angel hair pasta is tossed with chicken and roma tomatoes in this simple but flavorful dish. The spicy blackened meat seasoning combines well with the crumbled feta cheese. Easy, but great for a company dinner! 
Caraway   
Photo of: Sourdough Rye

Sourdough Rye

Submitted by: JACLYN 
The night before baking, begin with any starter and expand its volume and flavor with rye and bread flours. On baking day, proceed as you would with any bread, mixing and kneading and rising, and then you will have two sour rye loaves to tickle your taste buds. 
Cardamom   
Photo of: Jen's Almond Cardamom Cookies

Jen's Almond Cardamom Cookies

Provided by: Jennifer Nottingham
This moist cookie has delicious a almond taste with a kick of cardamom - dreamy! 
Celery Seed   
Photo of: Macaroni Salad

Macaroni Salad

Provided by: Linda
You can double or triple this recipe and make enough for a crowd of hungry friends. The creamy mayonnaise dressing has sour cream, sweet pickle juice and mustard stirred in. 
Chili Powder   
Photo of: Tex-Mex Turkey Soup

Tex-Mex Turkey Soup

Submitted by: SSTRAWDER 
Home Town: Wichita, Kansas, USA
Living In: Naperville, Illinois, USA
Shredded turkey in a tomato-based soup is jazzed up with herbs and spices for a rich and warming alternative to leftover turkey sandwiches. 
Cinnamon   
Photo of: Overnight Cinnamon Rolls II

Overnight Cinnamon Rolls II

Submitted by: ARVILLALAR 
Easy to make but wonderful and very sweet to wake up to! You make it the night before and bake it in the morning. 
Cloves   
Photo of: Penne with Mango Chile Sauce

Penne with Mango Chile Sauce

Provided by: Marlies Monika
Olives and cilantro top penne pasta served with a lightly sweet, warmly spiced mango sauce. 
Coriander   
Photo of: Cumin and Coriander Chickpea Salad

Cumin and Coriander Chickpea Salad

Submitted by: Mrs_Mike 
Home Town: Anaheim, California, USA
Living In: Houston, Texas, USA
A garlicky olive oil and vinegar dressing graces a hearty mix of garbanzo beans and yellow bell peppers. 
Cumin   
Photo of: Taco Seasoning (without the chili powder)

Taco Seasoning (without the chili powder)

Submitted by: hungry 
The title says it all. If you seek a recipe for taco seasoning that does not use chili powder, you've found it! 
Curry Powder   
Photo of: Roasted Bok Choy

Roasted Bok Choy

Submitted by: smallu 
Living In: Seattle, Washington, USA
Baby bok choy are coated in a gingery curry sauce and roasted for a quick and flavorful side dish. Add tofu and rice for a complete meal. 
Fennel Seed   
Photo of: Harvey's Moroccan Roast Chicken

Harvey's Moroccan Roast Chicken

Submitted by: MONKEYCAT 
Home Town: Roy, Utah, USA
Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal!  
Fenugreek   
Photo of: Four Seasons Chicken Curry

Four Seasons Chicken Curry

Submitted by: CASEYJONES1 
A hot, sweet, sour and fragrant explosion of taste on a plate. The longer you leave to infuse the tastier it gets! You wont serve a better curry. Serve with rice or naan bread. Don't worry about the other whole spices, as the cooking will soften them. Enjoy as your tongue hits all the different combination of flavors. 
Garam Masala   
Photo of: Samosas

Samosas

Submitted by: Kimber 
These stuffed savory pastries are a traditional Indian favorite. Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make dough. The recipe may seem complex, but it's actually fairly simple. Enjoy! 
Jerk Spice   
Photo of: A Jerky Chicken

A Jerky Chicken

Submitted by: RIKKLEA 
A great Jamaican style dish. A spicy blend of herbs, vinegar, and a habanero pepper make this chicken dish unforgettable. Serve with rice, yum! 
Mace   
Photo of: Pumpkin Cheesecake II

Pumpkin Cheesecake II

Provided by: Cathy
This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake. Originally submitted to CakeRecipe.com.  
Mustard   
Photo of: Honey-Mustard Macaroni Salad

Honey-Mustard Macaroni Salad

Submitted by: Brandilynn7 
Home Town: Wheeling, West Virginia, USA
Living In: San Diego, California, USA
A favorite family recipe for easy macaroni salad has the sweet and tangy flavor of honey mustard. 
Nutmeg   
Photo of: Pumpkin Roll III

Pumpkin Roll III

Provided by: Diane
Pumpkin puree is baked into a spiced cake which is filled with cream cheese frosting in this dessert made completely from scratch. 
Paprika   
Photo of: Chef John's Beef Goulash

Chef John's Beef Goulash

Submitted by: Chef John 
This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream. 
Pickling Spice   
Photo of: Glazed Corned Beef with Lentils

Glazed Corned Beef with Lentils

Provided by: Karena
Brisket is simmered on top of the stove with vegetables and pickling spices, then topped with a honey mustard glaze, and baked in the oven. Lentils seasoned with chili sauce are a highly recommended accompaniment. 
Poppy Seeds   
Photo of: Poppy Seed Chicken

Poppy Seed Chicken

Provided by: Janet Schaufele
Sherry adds a sweet note to chicken baked in a sour cream sauce and topped with cracker crumbs and an abundance of poppy seeds. 
Red Pepper   
Photo of: Cajun Spice Mix

Cajun Spice Mix

Submitted by: Bobbie Jean 
Home Town: Chicago, Illinois, USA
Living In: Frankfort, Illinois, USA
This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns! 
Saffron   
Photo of: Seafood Risotto

Seafood Risotto

Submitted by: CHEFSINGLEDAD 
Home Town: San Jose, California, USA
Creamy, flavorful seafood risotto with clams and cooked salmon. Clam juice really lets the seafood flavor shine through! It's a great way to use up leftover salmon. 
Sesame Seeds   
Photo of: Benne Cookies

Benne Cookies

Submitted by: BECKE 
I got this recipe from my Aunt Sue, a great cookie baker. Be sure not to make them too big or too close together or you'll end up with one big cookie. 
Turmeric   
Photo of: Paleo Chorizo Sweet Potato and Kale Stew

Paleo Chorizo Sweet Potato and Kale Stew

Submitted by: squawk93 
Living In: Seattle, Washington, USA
This nutritious soup of chorizo, kale, and sweet potatoes takes inspiration from the flavors of Spain. Garnish with store-bought (or homemade) harissa to add heat. 
Vanilla Bean   
Photo of: Portuguese Custard Tarts - Pasteis de Nata

Portuguese Custard Tarts - Pasteis de Nata

Provided by: John J. Pacheco
A rich egg custard poured into individual pastry-lined muffin cups and baked. 
White Pepper   
Photo of: Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Provided by: Ryan Nomura
Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint). 
Peppercorns   
Photo of: The Best Chicken Soup Ever

The Best Chicken Soup Ever

Submitted by: CARRIEK 
A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil. 

 
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