Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Spices   
Photo of: Mexican Brownies

Mexican Brownies

Provided by: caroliney_
Home Town: San Diego, California, USA
Living In: Saarbrücken, Saarland, Germany
A brownie for the grown-up taste. They have the flavors of chocolate, vanilla, Mexican cinnamon, and ground pequin chiles. 
More Daily Recipes for Spices
Allspice   
Photo of: Blue Ribbon Mincemeat Pie Filling

Blue Ribbon Mincemeat Pie Filling

Provided by: Cali
Never knew there was real meat in mincemeat did you? There 's ground beef, raisins, apples, brandy, cinnamon, nutmeg, and lots and lots of sugar. This recipe yields 8 pints of filling and freezes well. 
Anise   
Photo of: Anise Biscotti

Anise Biscotti

Provided by: Laria Tabul
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month. 
Annatto   
Photo of: Cuban-Style Yellow Rice

Cuban-Style Yellow Rice

Submitted by: Mombabe 
Home Town: Miami, Florida, USA
Living In: Acworth, Georgia, USA
Fragrant, flavorful, and a staple side dish in Cuban cuisine, yellow rice takes its color from annatto, a natural coloring made from the seeds of a small Central American shrub. Add peas and garnish with pimento slices for authentic Caribbean style. 
Cajun Spice   
Photo of: Comforting Cube Steaks

Comforting Cube Steaks

Submitted by: KARISSAK 
These steaks are wonderful and easy to make. They also make their own gravy. Wonderful served with rice. 
Caraway   
Photo of: Noni Afghani

Noni Afghani

Submitted by: ladyheather06 
Living In: Arlington, Texas, USA
This is an easy bread recipe that results in a soft, tender flat bread. My native Afghani friend says that this bread tastes better than the traditional Arabic bread she buys at the store. Enjoy! 
Cardamom   
Photo of: Indian Chicken Rub

Indian Chicken Rub

Submitted by: CoolChef 
Home Town: Orlando, Florida, USA
Living In: Atlanta, Georgia, USA
Indian-inspired spices are combined to create a flavorful and aromatic spice rub for chicken. 
Celery Seed   
Photo of: Chicken and Dumplings III

Chicken and Dumplings III

Submitted by: LINDAHU 
A reduced fat rendition benefits from plenty of vegetables and a gravy derived from low fat soups. 
Chili Powder   
Photo of: Chana Masala (Savory Indian Chick Peas)

Chana Masala (Savory Indian Chick Peas)

Submitted by: latinmama 
Making a paste of onion, tomato, chile pepper, ginger, and garlic starts you on your way to a relatively simple homemade Indian dish. 
Cinnamon   
Photo of: Cinnamon Raisin Pinwheels

Cinnamon Raisin Pinwheels

Submitted by: DONNA L. 
Feather-light baking powder biscuit dough with swirls of cinnamon-raisin filling. 
Cloves   
Photo of: Old Virginia Wassail Cider

Old Virginia Wassail Cider

Submitted by: CUTES12 
A quick and delicious hot cider drink - Great for cold weather entertaining. Always a big hit with young and old! Cloves can be placed into cheesecloth or teabag infuser for easy removal if desired. A cinnamon stick in each cup makes a nice garnish. 
Coriander   
Photo of: Crispy Roasted Chicken

Crispy Roasted Chicken

Submitted by: Doc Simonson 
Home Town: St. Peter, Minnesota, USA
Inspired by the caraway, fennel, and herb-rubbed split chickens sold in Bavarian beer gardens, this German-style roast chicken is best served with fried potatoes or spaetzle, a nice garden salad, and Weiss beer. 
Cumin   
Photo of: Coriander and Cumin Rubbed Pork Chops

Coriander and Cumin Rubbed Pork Chops

Submitted by: DARLA 
Home Town: Lakeside, Arizona, USA
Chops rubbed with a simple but flavorful spice and garlic mixture. For an even more potent result, toast and grind the spices yourself. 
Curry Powder   
Photo of: Vegetarian Korma

Vegetarian Korma

Submitted by: YAKUTA 
This is an easy and exotic Indian dish. It's rich, creamy, mildly spiced, and extremely flavorful. Serve with naan and rice. 
Fennel Seed   
Photo of: Italian Lasagna

Italian Lasagna

Provided by: Cathy
There is nothing timid about the flavors of this meaty lasagna. Hot Italian sausages are sandwiched between layers of ricotta, provolone and mozzarella cheeses, and embellished with a long-simmered tomato sauce seasoned with bacon and fennel. 
Fenugreek   
Photo of: Fijian Dhal Soup

Fijian Dhal Soup

Submitted by: William Anatooskin 
This spicy dhal curry is a lovely complex soup. An exotic blend of fenugreek seeds, yellow mustard seeds, garlic, crushed chili pepper, turmeric, and curry powder is absolutely heaven to your senses! 
Garam Masala   
Photo of: Aloo Matar

Aloo Matar

Provided by: Vaijayanti Tamhankar
Potatoes and peas are cooked in a tomato sauce with Indian seasonings. 
Jerk Spice   
Photo of: Spicy Shrimp Skewers

Spicy Shrimp Skewers

Submitted by: lisascooking 
Home Town: Elizabethtown, Kentucky, USA
Sweet, tangy, and spicy, these shrimp skewers are a hit when served over seasoned rice alongside margaritas! 
Mace   
Photo of: Poppy Seed Torte with Orange Glaze

Poppy Seed Torte with Orange Glaze

Provided by: Brenda Benzar Butler
This moist orange poppy seed cake is made up of four layers, filled and frosted with buttercream, and topped with an orange glaze. Beautiful and delicious! 
Mustard   
Photo of: Great Mustard Relish

Great Mustard Relish

Submitted by: henriksmom 
An easy blend of pickles, onions, and your favorite mustard. Your hot dogs will thank you. 
Nutmeg   
Photo of: Jelly Doughnuts

Jelly Doughnuts

Provided by: Charlie McHugh
Make this sweet nutmeg-flavored yeast dough in your bread machine or stand mixer. Then fill rounds of dough with your favorite jam, let them rise, and then fry them. Serve these doughnuts plain, sugared, or frosted. 
Paprika   
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Lost Viking Spice Blend

Lost Viking Spice Blend

Submitted by: Troy Erickson 
Home Town: Worthington, Minnesota, USA
Living In: Sidney, Ohio, USA
Make your own rib rub, appropriate for viking-sized appetites, with a selection of items from your spice rack. 
Pickling Spice   
Photo of: Sweet Pickled Eggs

Sweet Pickled Eggs

Submitted by: Tracy Mulder 
These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated. 
Poppy Seeds   
Photo of: Munn Cookies

Munn Cookies

Provided by: Alex
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea. 
Cayenne Pepper   
Photo of: Cream Cheesy Cubed Zucchini with Lemon and Oregano

Cream Cheesy Cubed Zucchini with Lemon and Oregano

Submitted by: Chef John 
Try this recipe as a tasty spring/summer side dish, or as an impressive base for grilled chicken, fish, or shrimp. 
Saffron   
Photo of: Ann's Christmas Eve Bouillabaisse

Ann's Christmas Eve Bouillabaisse

Submitted by: maziekate 
Home Town: Wilmington, Delaware, USA
Living In: Bloomington, Indiana, USA
Lobster, fresh mussels, sea scallops, and snapper mix it up in a white wine-saffron broth that's perfect for a special-occasion meal. 
Sesame Seeds   
Photo of: Miso Sesame Dressing

Miso Sesame Dressing

Submitted by: eayers 
Home Town: Eureka, California, USA
This is a simple miso and sesame dressing you can make quickly. 
Turmeric   
Photo of: Authentic Bangladeshi Beef Curry

Authentic Bangladeshi Beef Curry

Submitted by: maishadewan 
Home Town: Ottawa, Ontario, Canada
Living In: Houston, Texas, USA
This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure cooker. 
Vanilla Bean   
Photo of: Vanilla Ice Cream VII

Vanilla Ice Cream VII

Provided by: Melissa
Cooked custard version flavored with a whole vanilla bean. 
White Pepper   
Photo of: General Tsao's Chicken

General Tsao's Chicken

Provided by: Shaun Wackerly
Chicken is deep-fried in an unusual batter of cornstarch, soy sauce and egg, then served in a hot ginger-garlic soy sauce. 
Peppercorns   
Photo of: Easy Lemon-Pepper Blackened Salmon

Easy Lemon-Pepper Blackened Salmon

Submitted by: CHELSEA713 
Home Town: Hamilton, Ontario, Canada
Living In: Ottawa, Ontario, Canada
In this easy preparation, salmon fillets are seasoned with fresh lemon juice, parsley, and pepper, then seared in a skillet before being finished in a hot oven. 

 
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