Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for Spices   
Photo of: Fantastic Fennel Bruschetta

Fantastic Fennel Bruschetta

Provided by: Sally Rogers
Home Town: Holbrook, Massachusetts, USA
Living In: Brockton, Massachusetts, USA
French bread slices, brushed with olive oil and toasted until golden brown, get a flavorful topping of fresh tomato, basil, and fennel seeds for a perfect summer appetizer or light lunch. 
More Daily Recipes for Spices
Allspice   
Photo of: Caramel-Pecan Pumpkin Pie

Caramel-Pecan Pumpkin Pie

Submitted by: LISACAS1 
Living In: Houston, Texas, USA
Enjoy Thanksgiving's favorite flavors in this easy-to-make pie that combines a pumpkin filling accented with lemon zest, and a caramelized brown sugar-pecan topping. 
Anise   
Photo of: Far East Spiced Olive Oil

Far East Spiced Olive Oil

Provided by: Jill
Star anise, cardamom and cloves stirred into a good olive oil, and poured into a pretty bottle. Let sit for a week or so to let the spices do their stuff. Splash on cooked veggies or use as a marinade for pork or chicken. 
Annatto   
Photo of: Barbecued Pig

Barbecued Pig

Provided by: Tom Nicolson
Whole suckling pig, made with a sour orange rub and slow roasted over an open fire. 
Cajun Spice   
Photo of: Cajun Chicken Pasta

Cajun Chicken Pasta

Provided by: Tammy Schill
Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, mushrooms and onions. Cream, basil, lemon pepper and garlic powder finish the sauce. 
Caraway   
Photo of: Tastira (Tunisian Fried Peppers and Eggs)

Tastira (Tunisian Fried Peppers and Eggs)

Submitted by: Asma Khalfaoui 
This spicy Tunisian side dish is often served with fried fish. 
Cardamom   
Photo of: Authentic South Indian Biryani

Authentic South Indian Biryani

Submitted by: su 
The deep flavors and piquant aromas of southern Indian cooking come to life in this recipe. Chicken bakes in a yogurt and tomato sauce rich with herbs and spices. 
Celery Seed   
Photo of: Dilly-Of-A-Baked Potato Salad

Dilly-Of-A-Baked Potato Salad

Submitted by: MARBALET 
This potato salad is literally baked and the end result is fabulous. The potatoes are boiled first, then bathed with a warm vinegar/mustard/celery seed sauce, and then combined with other veggies and a sprinkling of dill. This tasty concoction is baked between layers of cheese. 
Chili Powder   
Photo of: Plato's Dry Rub

Plato's Dry Rub

Submitted by: Eric 
Home Town: Glen Rock, New Jersey, USA
Living In: Burlington, North Carolina, USA
This is a great dry rub for seasoning pork and chicken for the barbeque. It's excellent on a Boston butt cooked slowly on the grill at about 250 degrees F for 10 to 12 hours. 
Cinnamon   
Photo of: Easy Apple Cinnamon Muffins

Easy Apple Cinnamon Muffins

Provided by: Mindy
An easy to make muffin recipe that will fill your kitchen with spicy goodness. 
Cloves   
Photo of: Pennsylvania Dutch Pickled Beets and Eggs

Pennsylvania Dutch Pickled Beets and Eggs

Provided by: Cindy
Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves. 
Coriander   
Photo of: Tagliatelle with Coriander Pesto

Tagliatelle with Coriander Pesto

Submitted by: Melanie Booth 
Living In: Bath, Somerset, England, U.K.
A perfect light dish for spring combines cilantro pesto made with pine nuts and feta cheese with tagliatelli (wide fettucine) pasta. The bright green pasta dish takes only 25 minutes. 
Cumin   
Photo of: Masale Aaloo (Spice Potatoes)

Masale Aaloo (Spice Potatoes)

Submitted by: DesiCook22 
Cubed potatoes are cooked with cumin, coriander, and green mango powder in this tasty Indian dish. 
Curry Powder   
Photo of: Curried Shrimp Bisque

Curried Shrimp Bisque

Submitted by: JAYDA 
Not too heavy or spicy, this delicious seafood soup is great starter to a summer meal, or a perfect main dish for a light meal. 
Fennel Seed   
Photo of: Homemade Sweet Italian Sausage (Mild or Hot)

Homemade Sweet Italian Sausage (Mild or Hot)

Submitted by: Michelle Leigh Gossman 
Home Town: Louisville, Kentucky, USA
It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours. 
Fenugreek   
Photo of: Murgh Makhani (Indian Butter Chicken)

Murgh Makhani (Indian Butter Chicken)

Submitted by: DHANO923 
This simple version of the classic Indian chicken dish uses plain yogurt, tomato sauce, ginger, garlic, Indian chili powder, garam masala, dried fenugreek leaves, and, of course, butter, for a tasty main dish served over rice. 
Garam Masala   
Photo of: Aloo Matar

Aloo Matar

Provided by: Vaijayanti Tamhankar
Potatoes and peas are cooked in a tomato sauce with Indian seasonings. 
Jerk Spice   
Photo of: Jamaican Jerk Chicken

Jamaican Jerk Chicken

Provided by: Yardie
Hot habanero peppers will bang on your taste buds like steel drums! This fiery marinade is so hot and so good, you'll want to use it all through the summer. 
Mace   
Photo of: Cranberry Pecan Pie

Cranberry Pecan Pie

Provided by: Carolyn
For this heavenly layered pie, chopped cranberries are topped with a buttery-sweet custard, and then topped with chopped pecans. It's baked for an hour until the pecans are golden and the filling is set. 
Mustard   
Photo of: Honey Dijon Mustard and Poppy Seed Coleslaw with Cranberries and Toasted Almonds

Honey Dijon Mustard and Poppy Seed Coleslaw with Cranberries and Toasted Almonds

Submitted by: Tattooed&Cookin 
Home Town: Auburn, New York, USA
Living In: Warsaw, Virginia, USA
Even people who usually don't like coleslaw will enjoy this version full of dried cranberries and toasted almonds in a sweet honey-Dijon mustard dressing. 
Nutmeg   
Photo of: Gourmet Sweet Potato Souffle

Gourmet Sweet Potato Souffle

Submitted by: Tina Hayes 
Home Town: Dallas, Texas, USA
Living In: Schaumburg, Illinois, USA
Sweet potatoes are blended into an airy mixture with heavy cream, sugar, and eggs, then seasoned with cloves, nutmeg, cinnamon, and nutmeg to make a dreamy, souffle-like side dish. 
Paprika   
Photo of: Real Hungarian Goulash (No Tomato Paste Here)

Real Hungarian Goulash (No Tomato Paste Here)

Submitted by: mentallo 
Living In: Lake Grove, New York, USA
Enjoy this authentic Hungarian goulash, made with beef, onions, and Hungarian paprika, with a slice of rustic bread. 
Pickling Spice   
Photo of: Spicy Refrigerator Dill Pickles

Spicy Refrigerator Dill Pickles

Submitted by: FAIRYFAHRENHOLZ 
Living In: Milwaukee, Wisconsin, USA
"This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM!" 
Poppy Seeds   
Photo of: Tangy Poppy Seed Fruit Salad

Tangy Poppy Seed Fruit Salad

Submitted by: SWEETKATY 
Pineapple, orange, kiwi, grapes and strawberries tossed with a sweet, lime and poppy seed dressing. 
Cayenne Pepper   
Photo of: North Carolina BBQ Sauce

North Carolina BBQ Sauce

Submitted by: WEIRDMUSIC657 
Home Town: Roanoke, Virginia, USA
Living In: Bloomington, Indiana, USA
This was my favorite barbecue sauce growing up. It's vinegar-based with no ketchup. It's very tangy, very thin, and wonderful on pork, chicken, and even tofu! 
Saffron   
Photo of: Seafood Risotto

Seafood Risotto

Submitted by: CHEFSINGLEDAD 
Home Town: San Jose, California, USA
Creamy, flavorful seafood risotto with clams and cooked salmon. Clam juice really lets the seafood flavor shine through! It's a great way to use up leftover salmon. 
Sesame Seeds   
Photo of: Soccer Salad

Soccer Salad

Submitted by: Laura 
Home Town: Okemos, Michigan, USA
Living In: Oconomowoc, Wisconsin, USA
Toasted almonds, sesame seeds, bacon, and chow mein noodles provide the crunch in this Asian-inspired green salad. 
Turmeric   
Photo of: Semolina Turmeric Cake (Sfoof)

Semolina Turmeric Cake (Sfoof)

Provided by: Lara
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to it's lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (bon appetit!) 
Vanilla Bean   
Photo of: Homemade Vanilla Extract

Homemade Vanilla Extract

Submitted by: RE_BEKAH 
Homemade vanilla extract! What could be better and cheaper! 
White Pepper   
Photo of: Calico Squash Casserole

Calico Squash Casserole

Submitted by: DIXYDAHL1N 
A rich and creamy squash casserole with garden favorites yellow and zucchini squashes combined with mushroom soup, water chestnuts, carrots and pimentos, baked in a buttery cracker crust. 
Peppercorns   
Photo of: Adobo Chicken with Ginger

Adobo Chicken with Ginger

Submitted by: COOKIEMONSTER64 
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice. 
Ginger   
Photo of: Basic Gingersnap Cookies

Basic Gingersnap Cookies

Submitted by: KKARENG4 
Spicy crispy gingerbread cookies made with black pepper. Cut into shapes for the winter holidays. 

 
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