Daily Spice Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Spices   
Photo of: Good Frickin' Paprika Chicken

Good Frickin' Paprika Chicken

Provided by: Chef John
A delicious yogurt and paprika marinated grilled chicken. 
More Daily Recipes for Spices
Allspice   
Photo of: Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting

Provided by: v monte
Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice. 
Anise   
Photo of: Filipino Ribs

Filipino Ribs

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Make a big batch of these ribs because they will disappear quickly! Ribs simmered in soy sauce, onions and star anise are finished with a baked-on glaze of honey, ginger, soy and Worcestershire sauce and a touch of lemon. 
Annatto   
Photo of: Cuban-Style Yellow Rice

Cuban-Style Yellow Rice

Submitted by: Mombabe 
Home Town: Miami, Florida, USA
Living In: Acworth, Georgia, USA
Fragrant, flavorful, and a staple side dish in Cuban cuisine, yellow rice takes its color from annatto, a natural coloring made from the seeds of a small Central American shrub. Add peas and garnish with pimento slices for authentic Caribbean style. 
Cajun Spice   
Photo of: Easy Cajun Grilled Veggies

Easy Cajun Grilled Veggies

Provided by: Kelly
A light mixture of Cajun seasoning and Worcestershire sauce gives zucchini, squash and onion chunks a delicious, flavorful bite. 
Caraway   
Photo of: German Zwiebelkuchen (Onion Pie)

German Zwiebelkuchen (Onion Pie)

Provided by: Bill Whitford
Zwiebelkuchen is an onion pie from Swabia, in south-central Germany. It is a special time of year, in the fall, when the mom & pop winemakers will open a BasinWirtschaft in their barn or garage. They serve the new wine, fresh zwiebelkuchen, and perhaps some wurst, for a minimal fee. A few tables are set up, and they are open when they have time to serve. To indicate they are serving, they will hang a straw broom over the doorway. The combination of the onions and the 'green ' wine can have explosive consequences later on! 
Cardamom   
Photo of: Authentic Bangladeshi Beef Curry

Authentic Bangladeshi Beef Curry

Submitted by: maishadewan 
Home Town: Ottawa, Ontario, Canada
Living In: Houston, Texas, USA
This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure cooker. 
Celery Seed   
Photo of: Beetroot Relish

Beetroot Relish

Submitted by: AUSSIE GIRL 
This beetroot relish is delicious, especially when served with lamb. The texture can be adjusted to your own liking, and I suggest it be somewhat chunky to give a contrast to the smoothness of the lamb. This recipe was in a book of notes from my grandmother, and tastes amazing. 
Chili Powder   
Photo of: Hawaiian Pork Tenderloin

Hawaiian Pork Tenderloin

Submitted by: Jill Lichtenwalner 
Home Town: Wilkes Barre, Pennsylvania, USA
Living In: Bethlehem, Pennsylvania, USA
Hawaiian-inspired pork tenderloin is coated in pineapple preserves, brown sugar, and a sprinkling of chili powder for a sweet and spicy main dish. 
Cinnamon   
Photo of: Cinnamon Belgian Waffles

Cinnamon Belgian Waffles

Submitted by: Stephanie Knewasser 
Home Town: Binghamton, New York, USA
Living In: Riverview, Florida, USA
I tried several Belgian waffle recipes after getting my iron. In the end, I combined my 1st choice with my husbands favorite to come up with this recipe. 
Cloves   
Photo of: Carne Asada Tacos or Al Pastor Tacos

Carne Asada Tacos or Al Pastor Tacos

Submitted by: Vic Voss 
Home Town: Los Angeles, California, USA
Living In: Boston, Massachusetts, USA
The marinade for this traditional Mexico City-style taco is spiced, but not spicy. Use flank steak or any other cut of meat you like. 
Coriander   
Photo of: Thai Beef

Thai Beef

Submitted by: BadLittleChef 
Home Town: Honolulu, Hawaii, USA
Living In: Milton, Ontario, Canada
Marinate flank steak in a mixture of coriander seed, lime juice, and soy sauce then broil it for delicious Thai beef. 
Cumin   
Photo of: Chicken Ropa Vieja

Chicken Ropa Vieja

Submitted by: crcowley 
Ropa Vieja is a mainstay of the Cuban-American diet. It's traditionally made with skirt steak, a stringy cut of meat with the poetic name fajita (girdle) in Spanish. This recipe uses chicken breast and is fantastic; the leftovers are even better. It is wonderful served with white rice and fried plantains or a pineapple-coconut slaw. 
Curry Powder   
Photo of: Singapore Noodles

Singapore Noodles

Provided by: Iron Chef-SuziQ
Here is a somewhat spicy curry dish of vermicelli noodles with a medley of veggies and shrimp, chicken, and pork. It's an Asian way to clear out the fridge. 
Fennel Seed   
Photo of: Swedish Limpu Bread

Swedish Limpu Bread

Provided by: Ruth Uitto
A light, slightly sweet golden rye that 's peppered with caraway and fennel seeds and scented with orange zest, this is truly one of Sweden's national treasures. 
Fenugreek   
Photo of: Fijian Dhal Soup

Fijian Dhal Soup

Submitted by: William Anatooskin 
This spicy dhal curry is a lovely complex soup. An exotic blend of fenugreek seeds, yellow mustard seeds, garlic, crushed chili pepper, turmeric, and curry powder is absolutely heaven to your senses! 
Garam Masala   
Photo of: Garam Masala Spice Blend

Garam Masala Spice Blend

Submitted by: Michelle 
Home Town: Yakima, Washington, USA
Living In: Tacoma, Washington, USA
Garam masala is a spicy blend of aromatic spices and chiles from northern India. Make it at home, and you'll never want to use the store bought blend again. 
Jerk Spice   
Photo of: Jerk-Spiced Beef Sirloin

Jerk-Spiced Beef Sirloin

Provided by: Campbell's Kitchen
Succulent beef sirloin steak comes from the grill hot 'n' juicy with a Jamaican jerk basting sauce boosted with Swanson® Beef Broth. 
Mace   
Photo of: A to Z Everything-but-the-Kitchen-Sink Chocolate Chip Cookies

A to Z Everything-but-the-Kitchen-Sink Chocolate Chip Cookies

Submitted by: melissa 
Home Town: Riverside, California, USA
This the most amazing cookie recipe that I have ever baked! It has oats, chocolate chips, coconut, cornflakes, walnuts, plus much more - They're chewy, crispy, crunchy and fabulous! No one could get enough! I just had to share this with you all! Enjoy! 
Mustard   
Photo of: Honey Mustard Dressing II

Honey Mustard Dressing II

Provided by: Mary Ann Benzon
It's amazing how only four ingredients can taste so sensational - honey, mayonnaise, lemon juice and mustard. Whip it up just before serving, and try it with chicken salad. 
Nutmeg   
Photo of: Gourmet Sweet Potato Souffle

Gourmet Sweet Potato Souffle

Submitted by: Tina Hayes 
Home Town: Dallas, Texas, USA
Living In: Schaumburg, Illinois, USA
Sweet potatoes are blended into an airy mixture with heavy cream, sugar, and eggs, then seasoned with cloves, nutmeg, cinnamon, and nutmeg to make a dreamy, souffle-like side dish. 
Paprika   
Photo of: Authentic Patatas Bravas

Authentic Patatas Bravas

Provided by: Allrecipes
Spanish tapas are tasty small plates that when combined can create a light supper or serve as a great appetizer. Patatas Bravas are tasty fried potato cubes served with a smoky, spicy dipping sauce. 
Pickling Spice   
Photo of: Sweet Dill Pickles

Sweet Dill Pickles

Submitted by: SUSANNAH 
These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat. 
Poppy Seeds   
Photo of: Munn Cookies

Munn Cookies

Provided by: Alex
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea. 
Red Pepper   
Photo of: Spicy Chipotle Grilled Shrimp

Spicy Chipotle Grilled Shrimp

Submitted by: Sue Bee 
Home Town: Yonkers, New York, USA
Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat. 
Saffron   
Photo of: Saffron Rice

Saffron Rice

Submitted by: Kimber 
You'll be ready to eat as soon as you smell the cardamom, cloves and cinnamon sauteing in butter! Then simmer the spices with long-grain rice, vegetable broth and saffron threads for a fabulous dish that will complement any meal. 
Sesame Seeds   
Photo of: Soft Pretzels II

Soft Pretzels II

Provided by: Anne Williamson
Try a coating of sesame seeds on these simple baked pretzels. 
Turmeric   
Photo of: Semolina Turmeric Cake (Sfoof)

Semolina Turmeric Cake (Sfoof)

Provided by: Lara
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to it's lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (bon appetit!) 
Vanilla Bean   
Photo of: Vanilla Ice Cream VII

Vanilla Ice Cream VII

Provided by: Melissa
Cooked custard version flavored with a whole vanilla bean. 
White Pepper   
Photo of: Turkey Tetrazzini I

Turkey Tetrazzini I

Provided by: Earla Taylor
Angel hair pasta is layered with a creamy turkey mixture and grated cheese in a baking dish in this casserole which also freezes well. 
Peppercorns   
Photo of: Beef Pho

Beef Pho

Submitted by: LETT101 
Authentic South Vietnamese Style Pho. A comforting richly seasoned beef broth is ladled over rice noodles and thinly sliced beef. Add hot sauce and plum sauce to taste and top with cilantro, basil, lime juice and bean sprouts. 

 
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