Here's a super-simple dry rub for a slab of pork ribs. It works great with chicken, too." – Denise Smith
Recipe of the Day
Dry Rub for All Occasions
This is a dry rub that can be used on all meats, fish and vegetables. It is slightly sweet with brown sugar and has a hint of heat from white pepper, red pepper, and mace. Use this for grilling, barbequing meats, or smoking.
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See how to make a quick-and-easy rub for grilled short ribs.
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