Daily Herb Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Herbs   
Photo of: Tagliatelle with Coriander Pesto

Tagliatelle with Coriander Pesto

Provided by: Melanie Booth
Living In: Bath, Somerset, England, U.K.
A perfect light dish for spring combines cilantro pesto made with pine nuts and feta cheese with tagliatelli (wide fettucine) pasta. The bright green pasta dish takes only 25 minutes. 
More Daily Recipes for Herbs
Basil   
Photo of: Holly's Hummus

Holly's Hummus

Submitted by: HMayes 
This is an easy-to-make, light and zesty Mediterranean-flavored hummus. A hit with my friends and family, this is great as an appetizer, side dish, or versatile dip for veggies, pita or chips. 
Bay Leaves   
Photo of: Jim Goode's BBQ Beef Rub

Jim Goode's BBQ Beef Rub

Provided by: Martha
Pull out your spice drawer and get ready, because there are a heap of herbs and spices in this one: garlic powder, onion powder, mustard powder, coriander, savory, thyme, basil, bay leaves, cumin and brown sugar. Rub on the meat, chill overnight and grill. 
Chervil   
Photo of: Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes

Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes

Submitted by: LEDZEP9876 
Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but try grilling it during the warm months. 
Chives   
Photo of: Eggs BenaBabs

Eggs BenaBabs

Provided by: Babs Hanna
Artichoke hearts and olives lend themselves to this exciting variation on a brunch favorite! 
Cilantro   
Photo of: Amy's Cilantro Cream Sauce

Amy's Cilantro Cream Sauce

Submitted by: AMYKINS 
A spicy light green sauce fragrant with cilantro. Refreshing. 
Dill   
Photo of: Ranch Dressing with Fresh Herbs

Ranch Dressing with Fresh Herbs

Submitted by: LemonLush 
This dressing packs a punch of flavor and explodes with freshness, a bit of tang, and traditional ranch flavor. 
Lemongrass   
Photo of: Special Beef Rendang Curry

Special Beef Rendang Curry

Submitted by: THANISLIM 
Living In: Bengkurong, Brunei And Muara, Brunei Darussalam
This is a special beef recipe from my country which is really tasty and there is a special technique which softens the beef until the texture is like chicken. The dried shrimp is an added flavour and modification I made to the original dish. This recipe is easy to make, and will be a hit at family gatherings. Tastes really good for steamed or spiced rice. 
Marjoram   
Photo of: Chicken Manicotti Alfredo

Chicken Manicotti Alfredo

Provided by: Jeff Ellison
Large manicotti noodles are stuffed with an aromatic blend of marinated chicken, ricotta cheese, egg, basil, oregano and marjoram. Blanket with a velvety Alfredo sauce, top with mozzarella cheese and bake to perfection. 
Mint   
Photo of: Green Apple, Jicama, and Prawn Salad with Mint, Lemongrass, and Dijon Dressing

Green Apple, Jicama, and Prawn Salad with Mint, Lemongrass, and Dijon Dressing

Submitted by: debola 
Home Town: San Jose, California, USA
Living In: Sacramento, California, USA
Thin strips of green apple, jicama, and carrots are tossed with shrimp and a bright, minty, Asian-inspired dressing made with fresh lemongrass and garlic. 
Oregano   
Photo of: Cajun Spice Mix

Cajun Spice Mix

Submitted by: Bobbie Jean 
Home Town: Chicago, Illinois, USA
Living In: Frankfort, Illinois, USA
This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns! 
Parsley   
Photo of: Lahmacun Turkish Pizza

Lahmacun Turkish Pizza

Submitted by: lysis 
A flavorful sauce of ground lamb, herbs, tomatoes, and bell peppers top this Turkish flatbread. 
Rosemary   
Photo of: Balsamic and Rosemary Grilled Salmon

Balsamic and Rosemary Grilled Salmon

Submitted by: joyfuljoyous 
Home Town: Austin, Texas, USA
Living In: Albuquerque, New Mexico, USA
This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes! 
Sage   
Photo of: Classic Thanksgiving Dressing With Parsley, Sage and Thyme

Classic Thanksgiving Dressing With Parsley, Sage and Thyme

Provided by: USA WEEKEND columnist Pam Anderson
For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction. 
Savory   
Photo of: Reveillon Tourtiere

Reveillon Tourtiere

Provided by: Nicole
This savory pork pie is filled with cooked ground pork, sliced mushrooms, celery, fresh bread crumbs, and lots of herbs and spices. 
Tarragon   
Photo of: Savory Bacon and Crab Bread Pudding Eggs Benedict

Savory Bacon and Crab Bread Pudding Eggs Benedict

Submitted by: Chef John 
Smoky bacon and sweet crab make this bread pudding a flavorful twist on a classic Eggs Benedict. Try this elegant dish for breakfast or brunch. 
Thyme   
Photo of: Creole Seasoning Blend

Creole Seasoning Blend

Submitted by: JOSLYN 
This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached. 
Lavender   
Photo of: Lavender Shortbread Cookies

Lavender Shortbread Cookies

Submitted by: Maryeileen 
A buttery lavender-flavored dough that can be made into round shapes using a biscuit cutter, or various shapes using cookie cutters. 
Mexican Oregano   
Photo of: Chile for Tamales

Chile for Tamales

Submitted by: J3NET 
This is a wonderful marinade for pork tamales. Just blend the chilies with some water and oregano, and mix with pork before assembling tamales. 

 
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