Daily Herb Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Herbs   
Photo of: Quinoa Salad with Mint, Almonds and Cranberries

Quinoa Salad with Mint, Almonds and Cranberries

Provided by: ConnorsTasteBuds
Living In: Miami, Florida, USA
A refreshing quinoa salad has lots of healthy ingredients like almond, cranberries, and kale. 
More Daily Recipes for Herbs
Basil   
Photo of: Shrimp Provencal

Shrimp Provencal

Submitted by: MICHELLE_F 
Home Town: Perth, Ontario, Canada
Living In: Kingston, Ontario, Canada
The flavors of Provence come through in this dish: olive oil, tomatoes, onions, and thyme! 
Bay Leaves   
Photo of: Pennsylvania Dutch Pickled Beets and Eggs

Pennsylvania Dutch Pickled Beets and Eggs

Provided by: Cindy
Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves. 
Chervil   
Photo of: Vibration Spaghetti Sauce

Vibration Spaghetti Sauce

Submitted by: Marilyn 
Home Town: Edmonton, Alberta, Canada
Living In: Wetaskiwin, Alberta, Canada
Red sauce with plenty of ground beef, seasonings, mushrooms, olives and garlic. 
Chives   
Photo of: Lobster and Chive Bisque

Lobster and Chive Bisque

Provided by: Angie
A quick and tasty bisque. 
Cilantro   
Photo of: Fabulous Cilantro Pesto

Fabulous Cilantro Pesto

Provided by: Gena Urias
This is a delicious version of the classic with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing. 
Dill   
Photo of: Garlic and Dill Salmon

Garlic and Dill Salmon

Submitted by: Syd 
Home Town: Port Arthur, Texas, USA
Living In: Seattle, Washington, USA
Marinated in a paste of fresh dill, garlic, and olive oil, this baked salmon is wonderfully simple to prepare AND great eating. 
Lemongrass   
Photo of: Hot and Sour Chicken and Cabbage Soup

Hot and Sour Chicken and Cabbage Soup

Submitted by: bizzylizzy14 
This is a low budget, quick and easy variation of hot and sour soup. The chicken and cabbage are added to make this yummy soup more filling. 
Marjoram   
Photo of: Rice with Herbes de Provence

Rice with Herbes de Provence

Submitted by: Jennifer 
Home Town: Tulsa, Oklahoma, USA
A fragrant, yummy rice dish that's easy to make and a terrific companion for chicken and green beans. 
Mint   
Photo of: Mint Chutney

Mint Chutney

Submitted by: peep 
Home Town: Los Angeles, California, USA
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyn's recipe. 
Oregano   
Photo of: Wakula's First Attempt at Vegetable Stew

Wakula's First Attempt at Vegetable Stew

Submitted by: WAKULACHEF 
This is a great vegetarian stew, packed with potatoes, beans, cabbage, carrots, and all sorts of delicious herbs and spices. You are really going to love it! 
Parsley   
Photo of: Grilled Marinated Shrimp

Grilled Marinated Shrimp

Submitted by: Robbie Rice 
Home Town: Dayton, Ohio, USA
This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal. 
Rosemary   
Photo of: CCRyder's Smoker Rib Rub

CCRyder's Smoker Rib Rub

Submitted by: ccryder81 
Home Town: Maineville, Ohio, USA
Living In: Monroe, Ohio, USA
This sweet and spicy rub includes cumin, thyme, rosemary, and lots of heat. Fire up the smoker and get ready for a full-flavored rib experience. 
Sage   
Photo of: Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

Mini Pumpkin Sage Balls with Balsamic Creme Fraiche

Submitted by: cocojo761 
Home Town: Toronto, Ontario, Canada
These baked pumpkin balls will really impress company. They're sprinkled with fried sage leaves and served with a tangy dipping sauce. 
Savory   
Photo of: French Tourtiere

French Tourtiere

Provided by: Jessica LaFramboise
This is a hearty and savory meat pie. Ground pork is cooked up with onions and garlic until brown and crumbly, then simmered in broth with spices and parsley. This delicious filling is then spooned into a pastry crust, topped with another crust and baked. Serve with garlic mashed potatoes. 
Tarragon   
Photo of: Ibby's Pumpkin Mushroom Stuffing

Ibby's Pumpkin Mushroom Stuffing

Provided by: Ibby
A dark and wild tasting stuffing that is sure to disappear quickly! Originally submitted to ThanksgivingRecipe.com. Vegetable broth can be substituted for chicken broth if you have vegetable broth on hand. 
Thyme   
Photo of: Tenderloin with Spicy Gorgonzola-Pine Nut-Herb Butter

Tenderloin with Spicy Gorgonzola-Pine Nut-Herb Butter

Submitted by: Ryan Nomura 
Living In: Honolulu, Hawaii, USA
Filet mignon steaks are grilled outdoors and dabbed with a spicy, Gorgonzola, pine nut, and herb butter. You can make the butter in advance and just leave it at room temperature to soften as needed. 
Lavender   
Photo of: Lavender Truffles

Lavender Truffles

Submitted by: Mike Skiffington 
These truffles are a slice of heaven. The lavender's flavor is earthy but really pops in the chocolate. The chocolate is so silky smooth it's like eating a cloud. 
Mexican Oregano   
Photo of: White Chili V

White Chili V

Submitted by: jedipunk 
Cooked chicken, large jars of Great Northern white beans, crushed tomatoes, and diced green chilies combine in this white chili recipe for the slow cooker. 

 
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