Recipe of the Day
These savory zucchini and cheese mini muffins are nice to serve with pasta, chili, or soup.
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The real thing is expensive, but a little goes a long way. Fresh grated Parmesan adds a punch of salty flavor to all kinds of dishes.
This flavorful herb sauce is made from fresh basil, olive oil, pine nuts, garlic, and Parmesan cheese.
Baked Garlic Parmesan Chicken
Cube Steak Parmesan
Parmesan Roasted Corn on the Cob
Eggplant Parmesan I
Parmesan Spinach Balls
Asparagus with Sliced Almonds and Parmesan Cheese
Broiled Tilapia Parmesan
Eggplant Parmesan II
Gourmet Mushroom Risotto
Tomato Chicken Parmesan
Orzo with Parmesan and Basil
Barbie's Tuna Salad
Baked Chicken Nuggets
Caesar Salad Supreme
Cream Corn Like No Other
Penne with Chicken and Asparagus
Garlic Green Beans
Fettuccine with Sweet Pepper-Cayenne Sauce
All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.
Bake those overripe bananas into a delicious, easy loaf of quick bread.
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These cheesy Pepperidge Farm® Puff Pastry strips are so easy to make!
Chef John does the math, proving that good Parmesan is so worth it.
This easy Italian side dish is bursting with flavor and nutrients.