"A slight variation on the classic. Serve this delicious dish, and watch your guests cry, 'I love you!'" – Cassandra Kennedy
"DELICIOUS! Who would've guessed that something so simple could taste so good?" – Christina
"Dates are stuffed with blue cheese, wrapped in bacon, and baked until crisp. These are delicious, and very easy to make for a party!" – WINEANDCHEESE
Recipe of the Day
A ripe, pungent round of brie takes on sweet, warm overtones when filled with onions, mushrooms and dates. To caramelize onions and mushrooms cook slowly in butter over medium heat, stirring frequently, until golden brown - about 25 minutes.
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