Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
Recipe of the Day
Great Grandma's Bread Stuffing
A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.com.
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See how to make a stuffed and basted vegan Thanksgiving "turkey."
Vegetarian Thanksgiving Collections4
Vegetarian Main Dishes
Vegetarian Side Dishes
Vegan Holiday Recipes
Vida's Famous Buttermilk Pie
Pumpkin Pot De Creme
Thanksgiving Asparagus Casserole
Becky's Mom's Cranberry Sauce
Brandon's Squash Surprise
Pumpkin Rice with Apricots
Yeast Hot Rolls
Cranberry Chutney II
Sweet Potato and Prune Casserole
Mushroom Cream Gravy Sauce
Tart Cranberry Relish
Cranberry Sauce for Acorn Squash
Pumpkin Pie II
Candied Pumpkin Recipe
Granny's Challah Stuffing
Kabocha Squash Pie (Japanese Pumpkin Pie)
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