Vegetarian Thanksgiving Recipes - Allrecipes.com

Vegetarian Thanksgiving

Sponsors

Vegetarian Thanksgiving Collections3

Vegetarian Thanksgiving 297

Confetti Corn

Confetti Corn

  • Rating
  • Reviews
  • 14
"My grandmother always had this for Thanksgiving, and it has been a family tradition for over 30 years. We serve this flavorful, colorful baked mixture of sweet corn and croutons every year." — by Susan 
Potato Filling

Potato Filling

  • Rating
  • Reviews
  • 13
"This Dutch potato filling can be used as a side dish or a stuffing for turkey or chicken. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs." — by M. Craig 
Quinoa Stuffing

Quinoa Stuffing

  • Rating
  • Reviews
  • 11
"Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey." — by Cynthiana 
Tasty Sweet Potatoes

Tasty Sweet Potatoes

  • Rating
  • Reviews
  • 11
"An extremely delicious, very low fat sweet potato recipe! Raisins add an extra touch of sweetness. Almost any flavor of fruit juice can be substituted for orange." — by Tali 
Cranberry Walnut Relish II

Cranberry Walnut Relish II

  • Rating
  • Reviews
  • 10
"I inherited this recipe from my Mom. It is assigned to me every year along with the relish tray. I am no great cook, so you can be sure it's very easy. It's so great, it's the only cranberry dish we serve!" — by Judy  
Sweet Onion Casserole

Sweet Onion Casserole

  • Rating
  • Reviews
  • 12
"This creamy side dish of rice and sweet onions is mellowed with the rich flavor of Swiss cheese. Serve it next to just about any kind of meat, chicken, or fish. It would make a nice vegetarian main dish, too." — by Bobbie 
Baked Whole Pumpkin

Baked Whole Pumpkin

  • Rating
  • Reviews
  • 14
"This is one of our family's Thanksgiving dinner favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread: A Family History Preserved By Seven Sisters)." — by Karla Rossi 
Cranberry Ice

Cranberry Ice

  • Rating
  • Reviews
  • 13
"This cranberry sorbet with fresh squeezed citrus juice does not require an ice cream maker. It is frozen overnight and served cut into squares. Use as a dessert or in lieu of cranberry sauce with turkey." — by Debbie Thomas 
Sweet Stuffing

Sweet Stuffing

  • Rating
  • Reviews
  • 13
"Raisin bread, orange juice, rosemary and fresh cranberries are used in this stuffing for a 12 to 14 pound turkey." — by Ibby 
Black Bean Casserole

Black Bean Casserole

  • Rating
  • Reviews
  • 12
"Casserole of black beans, carrots, and celery. Worth the time it takes to prepare. Great topped with sour cream." — by CVERNSMITH 
Maryellen's Baked Onions

Maryellen's Baked Onions

  • Rating
  • Reviews
  • 12
"Sweet onions are baked with balsamic vinegar and honey in this delicious side dish for a holiday meal or a summer cookout." — by BERTRADA1 
Elin's Pickled Pumpkin

Elin's Pickled Pumpkin

  • Rating
  • Reviews
  • 12
"Pickled pumpkin is a holiday tradition waiting to happen! Diced pumpkin is pickled overnight in vinegar with sugar, cinnamon and cloves. Use 1 cup of water along with the vinegar for a milder flavor. The longer the pickled pumpkin is stored before serving, the better it tastes. Rescue all those poor Halloween pumpkins by doubling or tripling the recipe for pickled pumpkin throughout the holidays." — by Elin Gottschalk 
Grape Banana Salad

Grape Banana Salad

  • Rating
  • Reviews
  • 11
"In this salad sliced bananas, grapes and walnuts are folded into real whipped cream. Serve with breakfast, lunch, or at a Thanksgiving dinner." — by Jan 
Chutney with Mint

Chutney with Mint

  • Rating
  • Reviews
  • 12
"This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too." — by sal 
Homemade Mince Pie with Crumbly Topping

Homemade Mince Pie with Crumbly Topping

  • Rating
  • Reviews
  • 11
"Mince pie without a mix? Sure, you can do it. The raisin and apple filling simmers while you make the crust. There's no meat in this 'mincemeat,' either, just a nice buttery crumble topping." — by OxC0FFEE 
Never Kiss a Yammy

Never Kiss a Yammy

  • Rating
  • Reviews
  • 8
"I love this sweet potato recipe! It's so tasty and easy to make. It's great as a side dish for Thanksgiving." — by SQUEAKYCHU 
Cranberry Salad VI

Cranberry Salad VI

  • Rating
  • Reviews
  • 11
"The creaminess in this cranberry and pecan salad comes from the mixture of cream cheese, mayonnaise and whipped cream." — by EDRICE 
Glazed Pearl Onions with Raisins and Almonds

Glazed Pearl Onions with Raisins and Almonds

  • Rating
  • Reviews
  • 10
"A wonderful relish-like vegetable dish. This dish can be made 6 hours ahead, and rewarmed before serving. Sherry wine vinegar can be substituted for red wine vinegar." — by Christine L. 
Peanut Brittle

Peanut Brittle

  • Rating
  • Reviews
  • 11
"My Aunt Joyce taught my mother how to make this and she taught me." — by Gina 
Sweet Potato Cheesecake

Sweet Potato Cheesecake

  • Rating
  • Reviews
  • 12
"Citrus zest, cinnamon and nutmeg spice up this unique cheesecake inspiration made with sweet potatoes." — by MRSWILDTHING 
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States