Substitute vegetable stock to make a vegetarian version of this rich red wine- and caramelized onion-flavored gravy.
"Terrific. Made [this] with vegetable broth, baked in acorn squash. Great vegetarian meal!" – Doughgirl8
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Chutney with Mint
This aromatic chutney is a wonderful condiment for meats, especially lamb. Try it on sandwiches, too.
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See how to make a stuffed and basted vegan Thanksgiving "turkey."
Vegetarian Thanksgiving Collections3
Vegetarian Main Dishes
Vegetarian Side Dishes
Green Salad with Cranberry Vinaigrette
Happy Hippy Stuffing
Harvest Vegan Nut Roast
Holiday Apricot Kugel
Holiday Cranberry Sauce
Holiday Vegan Gravy
Homemade Mac and Cheese
Homemade Mince Pie with Crumbly Topping
Hot Artichoke Dip
Impossible Pumpkin Pie
Jalapeno Cranberry Sauce
Kabocha Squash Pie (Japanese Pumpkin Pie)
Kale with Pine Nuts and Shredded Parmesan
Killer Cranberry Chutney
Lemon Pepper Green Beans
Make-Ahead Mashed Potatoes
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