Thanksgiving Turkey Recipes - Allrecipes.com

Thanksgiving Turkey

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Thanksgiving Turkey 78

Cola Roast Turkey

Cola Roast Turkey

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  • 10
"A roasted turkey turns a rich caramel brown color and has a hint of sweetness when you baste it with an unexpected ingredient - 2 cups of cola." — by Leslie Eickhoff-Davis 
Grilled Turkey

Grilled Turkey

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  • Reviews
  • 10
"Great grilled turkey! My grill is an old one that has a hinged top. I open all of the vents and prop the lid open about 2 to 3 inches with a stick...man does it get hot! Do not spill the juices and wine on the coals, as they are extremely flammable." — by Dave Hartmann 
Erick's Deep Fried Rosemary Turkey

Erick's Deep Fried Rosemary Turkey

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  • 6
"This is one of the most flavorful and moist turkeys you will ever savor. Easy to prepare, a definite hit at parties, this is how Thanksgiving was meant to be enjoyed! I like to use about a 16-pound bird." — by Erick Ellgrin 
Merritt Family Two Hour Turkey

Merritt Family Two Hour Turkey

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  • 9
"Here's how to roast a moist, browned turkey in only two hours of oven time, with no basting. " — by merritt_family 
English Honey-Roasted Turkey

English Honey-Roasted Turkey

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  • 6
"A honey-butter glaze gives this turkey a crispy, golden skin." — by JLamb36 
Roast Peruvian Turkey

Roast Peruvian Turkey

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  • 5
"A garlicky, spicy rub bakes onto a roast turkey to seal in the juices for a flavorful holiday centerpiece for your big meal, done up Peruvian-style." — by Chef John 
Lemon-Herb Turkey

Lemon-Herb Turkey

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  • 5
"Four fresh herbs will make your mouth water as this easy and flavorful turkey roasts in your oven all afternoon!" — by MISSJEN 
Best Greek Stuffed Turkey

Best Greek Stuffed Turkey

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  • 4
"This Savory Stuffed Turkey will enhance your Thanksgiving with a Greek taste that everyone will love." — by Mrs. Shimshon 
Roast Turkeys With Rich Pan Gravy

Roast Turkeys With Rich Pan Gravy

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  • 5
"Over the years, I've developed a first-rate, do-ahead menu. Here's how: I roast two small turkeys instead of one big one. We all like the idea of someone carving the turkey at the table, but here's the reality: Most people don't know how. You're gonna get turkey juices all over that nice white tablecloth, while the side dishes turn tepid. So carve one in the kitchen and use the second one for display. The second turkey is strictly for show, seconds and leftovers." — by USA WEEKEND columnist Pam Anderson 
Salvadorian Roasted Turkey

Salvadorian Roasted Turkey

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  • 4
"This turkey is roasted with ancho chile peppers, toasted pumpkin seeds, and apples. My Salvadorian mother-in-law taught me this recipe, and it's become our family's favorite. I want everyone to enjoy it like we do!" — by JENNF45 
Simple Deep Fried Turkey

Simple Deep Fried Turkey

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  • 2
"If you like a more traditional tasting turkey, this is the one for you. No injecting, no marinades, no complicated rubs." — by sgtsquarepants 
Brined and Roasted Whole Turkey

Brined and Roasted Whole Turkey

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  • 4
"No dish has more riding on its success than the holiday turkey. Brining locks in a turkey's natural juices, so it won't dry out during the roasting process, ensuring the perfect centerpiece for a flavorful feast." — by Morton Salt 
Chiarello's Herb Roasted Turkey

Chiarello's Herb Roasted Turkey

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  • 4
"Rosemary, thyme, sage, and oregano--fresh herbs bring out the rich flavors of roasted turkey and vegetables served with lots of gravy." — by Progresso® 
Thanksgiving Turkey with Italian Meat Stuffing

Thanksgiving Turkey with Italian Meat Stuffing

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  • 4
"This treasured family recipe for whole roasted turkey stuffed with Italian seasoning is sure to become a new tradition in your family." — by travelrose 
Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

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  • 2
"Making your first turkey? You can't go wrong with this easy-to-follow recipe that gives you step-by-step instructions to ensure beautiful and flavorful results. This is a recipe you'll rely on year after year." — by Campbell's Kitchen 
Lush Turkey

Lush Turkey

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  • 2
"Here is a simple and easy preparation for roasted turkey and stuffing that results in a golden brown turkey, moist stuffing, and plenty of wine-flavored pan drippings." — by TartResponse 
General Tso's Whole Turkey

General Tso's Whole Turkey

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  • 3
"Marinate a whole turkey in a sweet and spicy combination of Asian-inspired ingredients like garlic, ginger, and plum wine, then stuff with cranberry and rice stuffing. The magnificent bird is basted with Asian glaze until roasted to perfection." — by Seattle Charlette 
Brining and Cooking the Perfect Turkey with Delicious Gravy

Brining and Cooking the Perfect Turkey with Delicious Gravy

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  • 3
"A big turkey is brined over the course of several days and roasted for tender, juicy meat and a big batch of delicious gravy." — by Krystal L. 
Turkey and Cornbread Stuffing with Sun-Dried Tomatoes

Turkey and Cornbread Stuffing with Sun-Dried Tomatoes

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  • 2
"Try something new this year. Slivered almonds and sun-dried tomatoes add a delicious twist to this stuffing recipe that's the perfect pair for a moist roasted turkey." — by Campbell's Kitchen 
Turkey and Stuffing

Turkey and Stuffing

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  • 1
"Turkey and stuffing like Grandma used to make. Sage adds a special pungent flavor to this simple recipe. Adjust the ingredients and cooking time as appropriate for different sized turkeys." — by VICKI C 
 
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Thanksgiving Tips & Tricks

How to Cook a Turkey
How to Cook a Turkey

From prepping and basting to roasting and carving. Get all the tips you need.

Brining Turkey
Brining Turkey

It's the secret to a juicy, flavorful bird.

How to Carve a Turkey
How to Carve a Turkey

Pulling out the once-a-year carving knife set? Get step-by-step carving instructions.

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