Thanksgiving Stuffing and Dressing Recipes - Allrecipes.com

Thanksgiving Stuffing and Dressing

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Thanksgiving Stuffing and Dressing 170

Dad's Oyster Dressing

Dad's Oyster Dressing

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  • 11
"What holiday dinner would be complete without Dad's dressing packed with wild rice and oysters?" — by S Campbell 
Vegetarian Stuffing

Vegetarian Stuffing

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  • 56
"I take this to our family gathering for the holidays. Everyone likes it - the "meat eaters" don't miss the giblets. You can make it vegan by deleting the mushroom soup and increasing the broth, also use no/low fat soup if you like. Chopped walnuts can be substituted for chopped pecans." — by Debra B. 
Vegetarian Stuffing

Vegetarian Stuffing

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  • 7
"I take this to our family gathering for the holidays. Everyone likes it - the "meat eaters" don't miss the giblets. You can make it vegan by deleting the mushroom soup and increasing the broth, also use no/low fat soup if you like. Multi-grain, nut and sourdough breads all work great. Originally submitted to ThanksgivingRecipe.com. Pecans can be substituted for walnuts." — by Debra B. 
Creole Cornbread Stuffing

Creole Cornbread Stuffing

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"A homemade buttermilk cornbread is dressed up with Creole spices, bell pepper, onions, chile peppers, and parsley in this spicy stuffing." — by Kevin Ryan 
Creole Cornbread Stuffing

Creole Cornbread Stuffing

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  • 24
"This stuffing is chock full of spices to really make this recipe sing. This is enough for one turkey." — by Kevin Ryan 
Sausage Stuffing

Sausage Stuffing

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  • 60
"This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. This recipe is very adaptable, you can change it around anyway you like and it will still be delicious!" — by MOMMY5 
Sausage Stuffing

Sausage Stuffing

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"This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to ThanksgivingRecipe.com." — by Elizabeth Ryan 
Apple Pecan Cornbread Dressing

Apple Pecan Cornbread Dressing

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"Savory, yet sweet, this cornbread dressing will satisfy anyone's appetite. Two teaspoons of dried parsley flakes can be substituted for fresh parsley." — by Walsie 
Apple Pecan Corn Bread Dressing

Apple Pecan Corn Bread Dressing

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  • 26
"Savory, yet sweet this cornbread dressing will satisfy anyone's appetite. 2 teaspoons dried parsley can be substituted for fresh. Originally submitted to ThanksgivingRecipe.com." — by Walsie 
Great Grandma's Bread Stuffing

Great Grandma's Bread Stuffing

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  • 2
"A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey." — by Debbie Thomas 
Great Grandma's Bread Stuffing

Great Grandma's Bread Stuffing

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  • 28
"A traditional New England Bread Stuffing that makes enough stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.com." — by Debbie Thomas 
Slow Cooker Stuffing

Slow Cooker Stuffing

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"Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day." — by Gayle Wagner 
Slow Cooker Stuffing

Slow Cooker Stuffing

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"This is an easy way to make extra stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!" — by Gayle Wagner 
Dressing Patties

Dressing Patties

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  • 11
"Cornbread dressing, made into patties, and baked. Serve them with gravy poured over the top. Yummmm! Originally submitted to ThanksgivingRecipe.com." — by Karin Christian 
Wild Mushroom Stuffing

Wild Mushroom Stuffing

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  • 26
"Made with egg bread, fresh shiitake and crimini mushrooms, dried porcini mushrooms, hazelnuts, and fresh herbs, this is the stuffing of the Pacific Northwest!" — by Christine 
Wild Mushroom Stuffing

Wild Mushroom Stuffing

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  • 7
"A delicious stuffing made primarily of wild mushrooms! The stuffing of the Northwest! Originally submitted to ThanksgivingRecipe.com. Button mushroom caps can be substituted if crimini mushrooms are not for sale in your local market." — by Christine L. 
Ibby's Pumpkin Mushroom Stuffing

Ibby's Pumpkin Mushroom Stuffing

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  • 48
"Pumpkin bread makes this unique stuffing sweet, and fresh rosemary, tarragon, and chives season it to perfection." — by Ibby 
Ibby's Pumpkin Mushroom Stuffing

Ibby's Pumpkin Mushroom Stuffing

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  • 13
"A dark and wild tasting stuffing that is sure to disappear quickly! Originally submitted to ThanksgivingRecipe.com. Vegetable broth can be substituted for chicken broth if you have vegetable broth on hand." — by Ibby 
Roast Turkey With Tasty Chestnut Stuffing

Roast Turkey With Tasty Chestnut Stuffing

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  • 3
"Simple but seriously yummy. Originally submitted to ThanksgivingRecipe.com." — by Christine L. 
Tarragon Stuffing

Tarragon Stuffing

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  • 2
"A light and tangy stuffing. This recipe makes enough to stuff one 14 pound turkey with leftovers to bake on the side." — by Erika Michael 
 
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