Thanksgiving Side Dish Recipes - Allrecipes.com

Thanksgiving Side Dishes

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Thanksgiving Side Dishes 578

Creole Cornbread Stuffing

Creole Cornbread Stuffing

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"This stuffing is chock full of spices to really make this recipe sing. This is enough for one turkey." — by Kevin Ryan 
Sweet Potatoes

Sweet Potatoes

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  • 21
"This should be a dessert. It is so good! The crunchiness of walnuts and the fruity taste of raisins complement this traditional holiday dish." — by Shannon 
Simmer Family Turkey Stuffing

Simmer Family Turkey Stuffing

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"Here's a simple bread and celery stuffing that will be welcome at any holiday table!" — by Ginny Finger 
Zesty Carrots

Zesty Carrots

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"This is an easy-to-make family favorite and has always been served as a side dish at our Thanksgiving dinners. Don't let the horseradish scare you. It merely adds a tangy flavor. You can use pre-made bread crumbs to make it even easier. Light mayo works fine and so does cooking spray on the casserole dish in place of butter." — by CHEF-JEFF 
Old Fashioned Giblet Stuffing

Old Fashioned Giblet Stuffing

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"Stuff your favorite bird with giblets cooked in butter and celery and onion tossed with day old bread." — by BURPS 
Bacon and Bourbon Thanksgiving Stuffing

Bacon and Bourbon Thanksgiving Stuffing

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"Give Thanksgiving stuffing a down-home flavor twist by using rye and pumpernickel bread cubes and season them with bacon, onions, celery, rosemary, thyme and sage, and a splash of good bourbon whisky." — by Nudles 
Whipped Sweet Potatoes with Pears

Whipped Sweet Potatoes with Pears

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"These creamy sweet potatoes baked with pears smell wonderful while cooking and taste magnificent on the Thanksgiving table. This dish is sure to become a family favorite!" — by CHRISTYJ 
Creamed Onions with Wine

Creamed Onions with Wine

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"Blanched and peeled boiling onions are simmered in white wine for 25 minutes before cream is added to the pot and allowed to reduce and thicken in this innovative twist on a classic side dish." — by FREDDA HASKELL 
Creamy Parmesan Brussels Sprouts

Creamy Parmesan Brussels Sprouts

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"Brussels sprouts baked with heavy cream and Parmesan cheese -- it couldn't be a simpler recipe, or a more delicious one." — by Christine-CanadianCook 
Chef John's Roasted Brussels Sprouts

Chef John's Roasted Brussels Sprouts

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"Brussels sprouts and cipollini onions are roasted to perfection in this simple recipe." — by Chef John 
Garlic Mashed Potatoes In The Slow Cooker

Garlic Mashed Potatoes In The Slow Cooker

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"You can use your slow cooker to keep a big batch of creamy garlic mashed potatoes warm while you turn your attention to the rest of the meal." — by Alley 
Jen's Creamy Garlic Mashed Potatoes

Jen's Creamy Garlic Mashed Potatoes

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"Richly-flavored, buttery Yukon Gold mashed potatoes are flavored with mellow roasted garlic you make yourself." — by jenmannaz 
Orange-Ginger Sweet Potato Casserole

Orange-Ginger Sweet Potato Casserole

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  • 22
"This classic sweet potato casserole delicately sweetened with orange juice, also uses fresh ginger, orange zest, and a pecan topping to add taste and textural appeal." — by Grover P. 
Holiday Cranberry-Pomegranate Sauce

Holiday Cranberry-Pomegranate Sauce

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  • 21
"Give traditional cranberry sauce a fresh flavor twist and additional texture by adding pomegranate seeds, orange zest, orange juice, and cinnamon sticks." — by Alice C. 
Basic Bread Stuffing

Basic Bread Stuffing

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  • 15
"Seven variations are given for this simple, health conscious dressing suitable for a 12 pound bird." — by Robyn Webb 
Carrots and Rice

Carrots and Rice

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"Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it can be served anytime. It is very rich and quite delish." — by Gayle Frazier 
Squash Casserole with Crunchy Pecan Topping

Squash Casserole with Crunchy Pecan Topping

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"Roasted acorn squash is blended with eggs, half and half, sugar, vanilla, and butter, then baked with a crunchy crumble topping made with brown sugar, butter, and chopped pecans in this Thanksgiving family favorite." — by Lana 
Pineapple Casserole I

Pineapple Casserole I

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  • 21
"A great holiday side dish. Excellent with ham or turkey." — by Karen Bush 
Fried Pumpkin

Fried Pumpkin

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"Chunks of fresh, peeled pumpkin are lightly breaded and then fried in butter until golden brown." — by Janet Milburn 
Cranberry Apple Raisin Stuffing

Cranberry Apple Raisin Stuffing

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"This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!" — by Patti 
 
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More Must-Haves

Sweet Potato Casseroles
Sweet Potato Casseroles

With marshmallows, pecans, or gratin-style.

Cranberry Sauce
Cranberry Sauce

Bright, bold flavors to liven up your plate.

Macaroni and Cheese
Macaroni and Cheese

In the South, it's just not Thanksgiving without the mac and cheese!

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