Gluten-Free Thanksgiving Recipes - Allrecipes.com

Gluten-Free Thanksgiving

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Gluten-Free Thanksgiving 68

Onions Baked with Rosemary and Cream

Onions Baked with Rosemary and Cream

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"A wonderful aromatic blend of onions and rosemary, perfect for any holiday feast. It'll be the hit of the dinner!" — by rowdy 
Potato Pancakes II

Potato Pancakes II

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"Crispy, golden and cheesy! Good use of leftover mashed potatoes. This recipe is very versatile: you can add minced garlic, chives, or 1/4 cup of any shredded raw vegetable, or substitute the cheese with a tablespoon of sugar and serve with maple syrup." — by Deanne 
Pumpkin Brulee

Pumpkin Brulee

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  • 15
"Serve this delicious fall creme brulee in small pumpkins for fantastic presentation!" — by Daryl 
Pumpkin Cookies IV

Pumpkin Cookies IV

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  • 23
"Pumpkin cookies get the gluten-free treatment in this recipe that calls for rice flour and potato flour." — by Beulah Schott 
Pumpkin Pie (Wheat-Free, Egg-Free, and Dairy-Free)

Pumpkin Pie (Wheat-Free, Egg-Free, and Dairy-Free)

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  • 18
"A gluten-free pie crust is filled with a spicy pumpkin filling that is dairy-free and egg-free. " — by Kate 
Pumpkin Polenta Cake

Pumpkin Polenta Cake

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  • 10
"Pumpkin and polenta are baked into a slightly sweet cinnamon-spiced cornbread that makes a great side dish." — by SASHENKA 
Quinoa Almond Pilaf

Quinoa Almond Pilaf

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  • 29
"Quinoa is dressed up with vegetables, chopped almonds, raisins or currants, and herbs in this easy side dish." — by Ann Kosa 
Quinoa Stuffing

Quinoa Stuffing

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  • 15
"Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey." — by Heather Hogan 
Rice Dressing

Rice Dressing

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  • 3
"This dressing has a touch of tradition with a bit of Asian flair. My family is allergic to wheat but I wanted to continue with the traditional dressing idea. I then came up with the following which is my family's favorite now." — by Beverly Myers 
Rice Stuffing with Apples, Herbs, and Bacon

Rice Stuffing with Apples, Herbs, and Bacon

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  • 34
"Dried mixed herbs, dried fruit, and bacon instill a blend of two rices with a magnificent array of flavors!" — by REDHEADEDMYSTERY 
Rich Make-Ahead Turkey Gravy

Rich Make-Ahead Turkey Gravy

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  • 30
"You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy." — by john.jacoby 
Roasted Brussels Sprouts

Roasted Brussels Sprouts

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"Brussels sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!" — by JAQATAC 
Serious Herb Cheese Spread

Serious Herb Cheese Spread

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  • 16
"Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner." — by Ibby 
Sesame Green Beans

Sesame Green Beans

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"Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth." — by SPRUCETREE18 
Sioux Indian Pudding

Sioux Indian Pudding

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  • 40
"Milk and molasses, cornmeal, cinnamon, ginger combine for a perfect baked pudding." — by Devlin Burke 
Southern Style Thanksgiving Green Beans

Southern Style Thanksgiving Green Beans

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  • 82
"This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it." — by Kirk Warner 
Spectacular Marsala Glazed Carrots with Hazelnuts

Spectacular Marsala Glazed Carrots with Hazelnuts

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  • 47
"A unique carrot side dish perfect for holidays and special occasions, or any day of the week. Baby carrots are tossed in a sweet and buttery Marsala wine glaze with shallots and toasted hazelnuts. Just delicious!" — by Barbara M. 
Spiced Pumpkin Seeds

Spiced Pumpkin Seeds

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"Make this snack by roasting fresh pumpkin seeds in margarine, Worcestershire sauce, and garlic salt." — by Carolyn 
Stuffed Celery

Stuffed Celery

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  • 54
"Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece." — by Linda 
Sweet Potato and Apple Soup

Sweet Potato and Apple Soup

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  • 27
"Great Thanksgiving or Christmas starter soup. Make it your own by adding a dash of nutmeg or other seasonal spice." — by MIKE4BZ 
 
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