It's the one thing on the menu that just might be more important than the turkey.
"I didn't have a tried-and-true recipe...until now. I made this pie for Thanksgiving. My mother and grandmother, both lifelong pie bakers, found it delicious." – Charley Joe
"This recipe will go down in history, ya'll. It is perfection. It will be in my recipe box when I pass it on to my grandchildren."– roozoonoomom
"I LOVE it! It’s very sweet but…it's a Southern recipe. I cooked it longer because I like that slightly burned look on top. This pie was off the HOOK!"– Sharelle10
Recipe of the Day
Cranberry Mousse Pie
Cranberry studded gelatin is allowed to partially set before whipped topping is folded into the mixture and spooned into a pre-baked pie shell in this easy holiday pie.
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