"I don't say this lightly, but this is a phenomenal recipe. My family has demanded that I make these as often as possible. They are the perfect dinner roll." – OliviaReboulet
With more than 6,000 reviews and 25,000 Pins, this 5-star pumpkin bread is making a lot of friends. Try it yourself!
"My hubby wants more! My grandkids want more! Help! Send cranberries!" – Granny Cole
"Very good! I used 2 1/4 teaspoons of regular yeast instead of fresh yeast. I love that it's so easy to put together—and the kids had a blast rolling them into horns." – Rae
Recipe of the Day
Anise Seed Rolls
Soft, tender dinner rolls made with yeast, eggs and milk, and subtly flavored with licorice-tasting anise seeds, are the perfect accompaniment to holiday feasts.
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