"Perfect for football! I make them all the time—but most of the time I just bake them in the oven [instead of grilling]." – Syndi
"Wars are fought over these in my family! My mom and I have made them for Super Bowls over the last couple years and we never have any left over!" – Aiyanna
Recipe of the Day
This appetizer has a lot of ingredients, but it's easy to make and is a meat lover's dream come true! Italian meats and spices are baked together inside a loaf of bread, then cut into bit-sized pieces.
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