Bake up some Irish-themed treats for an extra sweet St. Patrick's Day.
"I made this for St. Patrick's Day and served it with Irish stew. Fabulous!" – bubarnes820
"Hey, YOU! Yeah, YOU looking for the PERFECT recipe! You can STOP RIGHT HERE! Make this, and you'll be in corned beef heaven." – tylersmom77
"I have to add my voice to the chorus: SO good! Easy, fantastic recipe. I used half potato and half celery root in the colcannon." – Terence
"The first time I ever liked cabbage! I made this easy recipe for St. Paddy's Day. It was delicious!" – ChristinaBunny
Recipe of the Day
Every Irish household has their own version of this famous dish-so here's mine. I like to add chunky pieces of parsnip for a little sweetness, and fresh rosemary gives it a distinct flavour and aroma. If you use a tougher cut of meat, you can leave it to simmer longer before adding the potatoes. Fantastic on a cold, blustery day-served with a pint of the black stuff, of course!
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Watch how to make perfect corned beef.
St. Patrick's Day Recipe Collections8
St. Patrick's Day Desserts
St. Patrick's Day Main Dishes
St. Patrick's Day Breakfast and Brunch
St. Patrick's Day Side Dishes
St. Patrick's Day Appetizers
Irish Soda Bread
St. Patrick's Day Recipes
Chocolate Irish Car Bomb Cake
Old Irish Scalloped Potatoes
Irish Stew, My Way
Avocado Irish Cream Fudge
Black and Tan
Fudge of the Irish
Steak and Irish Stout Pie
Lime Sherbet Punch
Guinness® Irish Stew
Bacon Potato Pancakes
Chef John's Colcannon
Sarah's Slow-Cooker Corned Beef and Cabbage
Sauce for Corned Beef
Irish Pumpkin Potage
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