"The perfect side with any breakfast meal, as well as a family favorite! Add onion, pepper, or any other spices for flavor. Serve with butter." – Lindsay O.
"I purposely cook extra corned beef, just to make hash. I add a carrot for color, claiming it's the Leprechaun's gold. Serve with fried eggs and soda bread." – debrasteward
"Best eaten fresh with butter and jam, or fried as part of an Ulster breakfast." – Ita
Recipe of the Day
Gluten-Free Irish Soda Bread
This recipe uses rice and tapioca flour instead of wheat and it still tastes yummy!
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See how to make old-fashioned Irish soda bread.
Ferg's Ulster Fry-up
Sweet Irish Bread
Irish Soda Bread IV
Irish Soda Bread from County Cork
Black Treacle Scones
Fried Irish Potato Farls
St. Patrick's Day Breakfast and Brunch
Irresistible Irish Soda Bread
Irish Soda Bread I
Irish Soda Bread in a Skillet
Brennan's Irish Soda Bread
Irish Soda Farls
Deluxe Corned Beef Hash
Grandma McAndrews' Irish Soda Bread
Real Traditional Irish Soda Bread
Irish Potato Farls
Chef John's Corned Beef Hash
Irish Soda Bread III
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