"Wonderful! I made this cake exactly as directed. Everyone at work loved it and I got to tell them what Rosh Hashanah is all about!" – Leanna
"Five stars. When you can get this family of five to eat something and no one complains, it's a miracle." – kbeard
"I served this with dinner for Rosh Hashanah and Yom Kippur, and it was a hit both times. Next time I am adding chopped apple." – Genee_in_a_bottle
"Wow! This challah is the best I've ever had. I've make rounds for Rosh Hashanah and braids for the Sabbath, and sometimes just because it's so good." – KREITY
Recipe of the Day
Layers of creamy hummus, torn pita bread, toasted pine nuts, and an optional ground beef topping with a garnish of parsley, lemon juice, and paprika give this easy appetizer authentic Middle Eastern flavor.
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See how to make a light and airy challah.
Rosh Hashanah Recipes
Lokshin Kugel (Noodle Pudding)
Masala-Spiced Roast Chicken
Microwave Apple Kugel
Middle Eastern Kibbeh
Moist Holiday Honeycake
Moroccan Shabbat Fish
Noodle Kugel (Dairy)
Orange Honey Garlic Chicken
Orange Juice Tzimmes
Oriental Style Halibut
Pixie's Indian Style Halibut
Raisin Honey Chews
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