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Seder Recipes 166

Passover Chocolate Torte

Passover Chocolate Torte

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  • 45
"Finish a special holiday meal with an elegant torte made from kosher margarine, eggs, sugar, ground almonds and morsels of chocolate. Dust with powdered sugar and top each slice with a fresh strawberry." — by NIBLETS 
Raisin Farfel Kugel

Raisin Farfel Kugel

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  • 32
"Serve your holiday guests a comforting kugel, rich with raisins, cinnamon, butter and sugar." — by NIBLETS 
Passover Brownies

Passover Brownies

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  • 20
"Bake a batch of scrumptious chocolate brownies using matzo cake meal, eggs, sugar, butter, cocoa powder and walnuts. Spread a rich layer of chocolate buttercream over the top and enjoy!" — by NIBLETS 
Passover Chocolate Raspberry Torte

Passover Chocolate Raspberry Torte

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  • 1
"Delight your guests with a flourless chocolate 'cake' flavored with raspberry preserves and served with a luscious chocolate glaze." — by NIBLETS 
Passover Chocolate Chip Meringues

Passover Chocolate Chip Meringues

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  • 21
"To make impressive chocolate tidbits, simply beat egg whites with sugar, vanilla and salt to form stiff peaks. Fold in chocolate chips, drop by the spoonful onto lined cookie sheets and crisp them in a warm oven. Do not refrigerate these fragile cookies!" — by NIBLETS 
Carrots with Cognac

Carrots with Cognac

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  • 8
"So easy and so delicious. Everything - baby carrots, cognac, cinnamon, honey and walnut oil - goes into an aluminum foil packet, and is roasted until tender and glistening." — by Robyn Webb 
Delmonico Potatoes

Delmonico Potatoes

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  • 25
"Cooked and grated potatoes are layered in a baking dish with a yummy spice concoction, a layer of sour cream and milk, and then cheese. The layers are repeated one more time and baked. Potato heaven." — by MARBALET 
Sun-Dried Tomato and Pesto Cheese Spread

Sun-Dried Tomato and Pesto Cheese Spread

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  • 35
"This is an incredible cheese spread. With the red of the sun-dried tomatoes and the green of the pesto, it makes for a beautiful appetizer." — by Carol A. 
Marinated Red Peppers

Marinated Red Peppers

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  • 6
"Red pepper slices marinated in a vinegar, garlic and anchovy mixture take on a flavor that makes them perfect for condiment trays and salads." — by Julie P. 
Fig and Olive Tapenade

Fig and Olive Tapenade

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"This is an easy gourmet appetizer. I've brought this to several parties and it is always a hit! I often add some chopped green olives to the olive mixture and a little more balsamic. Goat cheese may also be used in place of the cream cheese. Serve with slices of French bread or crackers." — by Anne 
Kayla's Southern Pecan Mist Cake

Kayla's Southern Pecan Mist Cake

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  • 4
"Ground pecans, not flour, are the base for this delicious sponge cake. Sprinkle the finished cake with a little powdered sugar or ice it with whipped cream mixed with a little coffee." — by Kayla L. Harrison 
Amaretti

Amaretti

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  • 56
"This is the classic Italian almond macaroon. When first baked they are crispy on the outside and chewy on the inside. As they sit, they get crunchy throughout. Delicious with any fruit dessert." — by Kevin Ryan 
Acapulco Margarita Grouper

Acapulco Margarita Grouper

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  • 95
"Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas." — by Bill Echols 
Tapenade

Tapenade

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  • 50
"Blend pungent ingredients--like Kalamata olives, anchovies and capers--to a tasty paste ...perfect with pita, crudite or crackers." — by Jim Clark 
Orange Juice Tzimmes

Orange Juice Tzimmes

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  • 7
"Sweet stewed carrots and prunes, flavored with orange juice and lemon zest." — by Ellen Finkelstein 
Apricot Brisket

Apricot Brisket

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  • 43
"Instant onion soup mix and dried apricots simplify preparation of this hearty braised beef dish. It requires long, slow cooking, but could be prepared in advance, refrigerated, and reheated." — by Abby J. Benner 
Chocolate Decadence Cake I

Chocolate Decadence Cake I

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  • 68
"This is the richest chocolate cake ever! Any questions?" — by Robin 
Roast Chicken with Rosemary

Roast Chicken with Rosemary

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"Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets." — by LILQUIZ 
Marinated Rosemary Chicken

Marinated Rosemary Chicken

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  • 19
"Fresh rosemary, thyme, parsley and lemon zest make this roasted chicken particularly fragrant--just be sure to allow enough time for a lengthy marinade." — by Beverly Auguadro 
Lemon Pepper Cod

Lemon Pepper Cod

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  • 71
"Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad." — by P. Smith 
 
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