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Seder Recipes 157

Chocolate Chip Cheese Ball

Chocolate Chip Cheese Ball

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"A sweet switch from the usual cheese ball. Cream cheese and butter are sweetened and blended with miniature chocolate chips, then rolled in chopped pecans." — by Kim 
Marinated Mushrooms with Blue Cheese

Marinated Mushrooms with Blue Cheese

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  • 6
"This is easy, delicious and a huge hit a parties. Everyone always asks for the recipe! Mushrooms are marinated in a zesty oil and vinegar mixture. Adjust the amount of mushrooms so that all are covered in liquid while marinating." — by MICHELLECA 
Smoked Bluefish Pate I

Smoked Bluefish Pate I

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  • 2
"Smoked bluefish gives a wonderful flavor to this recipe. Serve it as a dip or spread with crackers, bread or vegetables. The pate can be made milder by the addition of more mascarpone or cream cheese." — by Karen C 
Baked Tilapia in Garlic and Olive Oil

Baked Tilapia in Garlic and Olive Oil

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"Baked tilapia, marinated in garlic and olive oil. If you prefer to grill, get your grill hot and put the fish on aluminum foil; grill until desired doneness is reached. " — by Stephen Carroll 
Passover Chocolate Mandelbrot

Passover Chocolate Mandelbrot

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  • 41
"Passover cake made with matzo cake meal instead of flour." — by Joyce 
Passover Sponge Cake

Passover Sponge Cake

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  • 11
"A delightful citrus flavored sponge cake that is tasty for Passover or anytime. This recipe uses matzo cake meal and potato starch." — by JANWEISBERGER 
Baked Mushrooms

Baked Mushrooms

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  • 83
"In this savory dish mushrooms are baked with bell pepper, garlic, Italian seasoning and parsley." — by MOLSON7 
Lemon Pepper Zucchini

Lemon Pepper Zucchini

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  • 94
"Sliced zucchini coated in butter and lemon pepper and baked." — by JACKSONCJK 
Eggplant Antipasto

Eggplant Antipasto

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  • 37
"This dish is easy to prepare and freezes well. Baked eggplant is mixed with an array of vegetables and flavors. It's a great way to make the most of the garden! Serve it cold with crackers or pita bread." — by Phyllis Zusman 
Red Snapper Livornese

Red Snapper Livornese

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"Baked red snapper with a tomato, onion, caper, and black olive sauce." — by Ro 
Fish in a Red Sauce

Fish in a Red Sauce

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  • 3
"Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish." — by Sara 
Creamed Spinach I

Creamed Spinach I

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  • 12
"Spinach creamed with evaporated milk and simmered with onion and garlic." — by sal 
Bilo Walter's Easy Herb Potatoes

Bilo Walter's Easy Herb Potatoes

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  • 19
"Red potatoes grilled or baked with Vidalia onions, and seasoned with rosemary." — by Donna 
Garlic Salmon

Garlic Salmon

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"A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions." — by LILIO 
Passover Komish

Passover Komish

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  • 7
"This recipe for Passover komish (a type of cookie) is so good and so easy to make that you'll want to prepare it all year long! This cookie is similar to biscotti." — by Shelley Ross 
Beets with Onion and Cumin

Beets with Onion and Cumin

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  • 27
"Beets simmered with garlic, onion and cumin seed." — by SHECOOKS2 
Passover Apple Cake

Passover Apple Cake

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  • 56
"My mother, Faye Grant, has been making this apple cake for her Seders for years. It's the best apple cake you'll ever taste!!" — by Shelley Ross 
Gefilte Fish

Gefilte Fish

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  • 8
"Several varieties of fish are ground up with onions, carrots, eggs, matzo and seasonings, and cooked slowly in homemade fish stock to make this traditional dish. Prepare the fish balls the day before you want to serve them to let the flavors meld." — by Eileen Mintz 
Leek and Meat Fritters

Leek and Meat Fritters

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  • 5
"Fragrant and oniony, cooked leeks coalesce with ground lamb or beef, eggs, matzo meal and spices to make delicious fried fritters. Be sure to wash the leeks thoroughly before cooking to remove any garden grit." — by Dan 
Tangy Broccoli

Tangy Broccoli

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  • Reviews
  • 42
"Cheesy broccoli with a kick!" — by beckie 
 
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