"What a perfect comfort food. I have also made this and strained it at the end, so I was left with only broth and matza balls. Either way this is a keeper!" – kimz11
"Awesome! Served these as part of a Seder meal and everyone, including the children, loved the lamb! Followed the recipe exactly." – Twigfilly
"My family loves this any time of year, but it is a standard for our Sephardic Seder. The flavor is even better the next day." – Sara
Recipe of the Day
Roasted Rosemary Chicken And Vegetables
Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.
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Seder Recipe Collections4
Seder Side Dishes
Seder Main Dishes
Passover (Pesach) Brownies
Creamed Spinach I
Gorgonzola and Olive Stuffed Grape Leaves
Pecan Crusted Chocolate Truffle Pie
Safta Miriam's Passover Seven Layer Cake
Joanie's Pesach Brownies
Chocolate Mousse Cake V
Passover Sponge Cake
Sinful Flourless Espresso Cake
Raspberry-Lemon Pie In a Toasted Coconut Crust
Carrots with Cognac
Israeli Stuffed Dates
Marinated Red Peppers
Whole Rice and Lentils (Majadara)
Cardamom Rose Meringues
Easy Leg of Lamb
Passover Lemon Bars
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