"What a perfect comfort food. I have also made this and strained it at the end, so I was left with only broth and matza balls. Either way this is a keeper!" – kimz11
"Awesome! Served these as part of a Seder meal and everyone, including the children, loved the lamb! Followed the recipe exactly." – Twigfilly
"My family loves this any time of year, but it is a standard for our Sephardic Seder. The flavor is even better the next day." – Sara
Recipe of the Day
Raisin Farfel Kugel
Serve your holiday guests a comforting kugel, rich with raisins, cinnamon, butter and sugar.
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Seder Recipe Collections4
Seder Side Dishes
Seder Main Dishes
Ida's Passover Popover Rolls
Short Rib Tsimmes
Chef John's Green Hummus
Mediterranean Style Leeks with Lemon
Individual Servings of Gefilte Fish
Chopped Chicken Liver a la Jennie Grossinger
Grandma Sylvia's Brisket
Easy Leg of Lamb
Quinoa Almond Pilaf
Whole Rice and Lentils (Majadara)
Traditional Potato Kugel
Angel Family Chicken Soup with Matzo Balls
Passover Apples and Honey (Charoset)
Cardamom Rose Meringues
Raspberry-Lemon Pie In a Toasted Coconut Crust
Very Best Brisket
Passover Iced Lemon Loaf
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