Passover Recipes - Allrecipes.com
Find all the delicious recipes you’ll need for your Passover seder, including prime rib, brisket, roast chicken, matzah ball soup, haroset, and all kinds of desserts. Kosher options, too.

Passover Recipes

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Passover Recipes 241

Amazing Passover Chocolate Toffee Matzo

Amazing Passover Chocolate Toffee Matzo

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  • 6
"Crispy matzos with a buttery toffee coating get a topping of chocolate and a sprinkle of pecans in this traditional dessert." — by BabkaGal 
Moist Passover Apple Cake

Moist Passover Apple Cake

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  • 4
"Make a tender, moist, and sweet apple cake for Passover using matzo cake meal, orange juice, and sweet-tart Granny Smith apples." — by Rhonda 
Mom's Tzimus

Mom's Tzimus

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  • 1
"A traditional recipe for Rosh Hashanah and Passover meals, this version combines carrots, prunes, and potatoes in a sweet side dish." — by andee 
Pitcha

Pitcha

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  • 1
"This cold gelled appetizer is traditionally served during Jewish holidays. It's made from a broth of cooked calf's foot or oxtail, garlic, onion, and spices, and then chilled with sliced hard-boiled eggs." — by DENITA H 
Moroccan Shabbat Fish

Moroccan Shabbat Fish

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  • 15
"Tilapia is dressed up with red pepper, olive oil, fresh parsley, cayenne, and tomatoes in this Mediterranean-style dish." — by Sephardi Jessi 
Passover Apple Squares

Passover Apple Squares

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  • 2
"A layer of apple is sandwiched between fluffy, lemony cake." — by Wendy 
Jewish Style Sweet and Sour Brisket

Jewish Style Sweet and Sour Brisket

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  • 78
"Tender beef brisket is smothered in a tangy and sweet gravy." — by Louise 
Passover Lasagna

Passover Lasagna

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  • 2
"Swiss and mozzarella cheese are layered between softened matzo sheets in this yummy baked dish. Add your favorite vegetables to make it your own!" — by Beck943 
Passover Matzo Lasagna

Passover Matzo Lasagna

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  • 12
"You won't miss the lasagna noodles in this quick to assemble dairy Passover dish. Whole Matzo sheets are used in place of the noodles." — by Chef4Six 
Carrot, Tomato, and Spinach Quinoa Pilaf

Carrot, Tomato, and Spinach Quinoa Pilaf

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  • 44
"Thyme-scented quinoa pilaf with fresh vegetables, cooked until they are just tender, is kosher for Passover." — by Jess 
Old Fashioned Potato Kugel

Old Fashioned Potato Kugel

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  • 28
"Potatoes and onions are grated and baked together in this crispy side dish." — by Basg 
Orange Blintzes

Orange Blintzes

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  • 3
"Orange zest is added to cottage cheese and rolled up in a thin pancake." — by Fr4v4shi 
Quinoa Vegetable Salad

Quinoa Vegetable Salad

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  • 69
"Quinoa is combined with yellow bell pepper, diced red onion, and fresh mint in this colorful salad." — by JANELLECOLE 
Masala-Spiced Roast Chicken

Masala-Spiced Roast Chicken

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  • 22
"Garam masala and lime give an Indian flavor to this simple roast chicken." — by Countess 
Delicious Matzo Candy

Delicious Matzo Candy

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  • 22
"Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts." — by OneSweetWorld 
Orange-Fennel Salad

Orange-Fennel Salad

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  • 3
"Tender spinach, oranges, fresh fennel, and sliced almonds are tossed with a homemade vinaigrette in this lively salad." — by Tastyeatsathome 
Kalamata Olive Tapenade

Kalamata Olive Tapenade

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"An olive tapenade without anchovies." — by TERESITA79 
Passover Mushroom Dressing

Passover Mushroom Dressing

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  • 0
"Southern dressing for Pesach made with matzo meal. Recipe can be tweaked to suit your taste. My family likes browned dressing with lots of pepper, but you can cook for less time at a lower temp to get dressing that is more moist with no 'crunch'. Also use any combination of mushrooms; you can also add more if you really like mushrooms." — by JBLEVY 
Passover Bunuelos

Passover Bunuelos

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  • 3
"A great Passover treat! Doughnut like balls made of matzo meal are fried to perfection. Dipped in sugar, they are a treat you are sure to enjoy year round!" — by Sarine 
Harvey's Moroccan Roast Chicken

Harvey's Moroccan Roast Chicken

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  • 12
"Paprika, fresh mint, lemon and lots of aromatic spices make the best rub for this roast chicken. It roasts slowly under the foil and turns out so juicy and flavorful. I throw baby carrots and cut potatoes in the bottom of the pan and it makes a full meal! " — by MONKEYCAT 
 
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