"I made this for a sit-down dinner party and cooked it the day before. The risotto was amazing—creamy and great flavor. Perfect!" – terrycatucci
"The crunch of the pecans, sweetness of the sautéed onions, and contrast of parsley were perfect. I make this again [and] I won't change a thing!" – Hoosier Mom
"Outstanding and very easy to make. I followed the recipe exactly. Can be made ahead." – Denise E.
Recipe of the Day
Butternut Squash Risotto
If you like the natural sweet flavor of butternut squash, you'll love this risotto! It is so creamy and full of flavor! Great as a side dish or main course.
Andrea Longo Policella
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