New Year's Main Dish Recipes - Allrecipes.com

New Year's Main Dishes

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New Year's Main Dishes 50

Four Cheese Margherita Pizza

Four Cheese Margherita Pizza

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"These delicious four cheese pizzas are bursting with flavor, and ready in under one hour." — by Michelle 
Easy, Cheesy Tortellini Bake

Easy, Cheesy Tortellini Bake

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"This delicious cheese tortellini-spinach bake comes out of the oven golden brown and sizzling in just 30 minutes! Your guests will think you spent hours on it. You can add cooked Italian sausage, too! Great with a salad and garlic bread." — by EFasse 
Slow Cooker Lancaster County Pork and Sauerkraut

Slow Cooker Lancaster County Pork and Sauerkraut

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"What could be more effortless than pork, sauerkraut and a handful of caraway seeds cooked for hours until you just can't wait any longer? At least you'll have time to set the table for this hearty, down home meal." — by Kathie Boettger 
Real Homemade Tamales

Real Homemade Tamales

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"I had been looking for a Tamale recipe for years. One day I went to the international market and stood in the Mexican aisle till a woman with a full cart came by. I just asked her if she knew how to make Tamales. This is her recipe with a few additions from me. This is great served with refried beans and a salad." — by SADDIECAT 
Pork Roast with Sauerkraut and Kielbasa

Pork Roast with Sauerkraut and Kielbasa

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"This is the traditional New Year's Day meal I learned from my husband, whose family originated in central Pennsylvania. It's wonderful, especially served with mashed potatoes and applesauce." — by Heather Urry 
Beef Tamales

Beef Tamales

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"These are just like the tamales my Abuelita used to make for special occasions. This recipe makes a lot, but if you're going to go to all the trouble of making tamales from scratch, you might as well have a party! You will need butchers' twine and a large pot with a steamer basket to make these. May be frozen up to 6 months in heavy-duty resealable plastic bags. To reheat, thaw in refrigerator and then steam or microwave until heated through." — by jenn 
Boneless Pork Loin Roast with Herbed Pepper Rub

Boneless Pork Loin Roast with Herbed Pepper Rub

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"Serve this as part of a casual New Year's Eve celebration buffet. Partner with black-eyed pea salsa, sweet potato casserole, green beans and cornbread." — by National Pork Board 
Cold Roasted Moroccan Spiced Salmon

Cold Roasted Moroccan Spiced Salmon

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  • 47
"Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!" — by Menealeous' Daughter 
New Year Spinach Fettuccine with Scallops

New Year Spinach Fettuccine with Scallops

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  • 48
"The sharp flavor of spinach wilted in oil combines perfectly with fresh scallops sauteed lightly in garlic and oil, tossed with hot fettuccine, and served with a delectable sauce of cream of mushroom soup, fresh mushrooms and white wine." — by WALKIE74 
Special Occasion Stuffed Crown Pork Roast

Special Occasion Stuffed Crown Pork Roast

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  • 52
"Nothing says festive like a stunning crown roast, carved into ribs and served with a sweet and savory cranberry apple stuffing. Your butcher can tie the roast for you. Serve with a simple pan gravy made with the drippings." — by MARBALET 
Sizzling Sherry Shrimp with Garlic

Sizzling Sherry Shrimp with Garlic

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"Sherry, garlic, and olive oil combine with paprika to give these shrimp a Spanish flair! This recipe is also great with squid or scallops." — by MMZEHER 
Beef Tenderloin Asturias

Beef Tenderloin Asturias

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  • 17
"Pan-seared beef tenderloin steaks are bathed in a delicious blue cheese-white wine sauce in this delicious Spanish main dish." — by PIPPYMOE 
Sweet-n-Sour Kielbasa

Sweet-n-Sour Kielbasa

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  • 20
"An appetizer that can pinch-hit as a main dish, this slow cooker recipe joins kielbasa sausage, chili sauce, and red currant jelly with the spiciness of red pepper flakes. " — by mamaluvs2cook 
Pork Pie

Pork Pie

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  • 16
"Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. It's served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or mustard before serving." — by Laurie Fontaine Bennett 
Stuffed Leg of Lamb

Stuffed Leg of Lamb

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  • 17
"A boneless leg of lamb is butterflied, rolled up around a spinach and goat cheese stuffing, and roasted to savory perfection to make a magnificent main dish that's fit for a formal dinner or that special holiday meal." — by Patrick 
Italian Hot Turkey Sausage and Black-Eyed Peas

Italian Hot Turkey Sausage and Black-Eyed Peas

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  • 14
"Black-eyed peas are a surprise ingredient in this skillet supper with Italian flavors of sausage, tomatoes, and whole-wheat spaghetti cooked together and topped with Parmesan cheese." — by KMS 
Key West-Style Baked Grouper

Key West-Style Baked Grouper

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  • 14
"You'll enjoy a taste of Key West with this citrus flavored baked grouper that will make you feel like you are on a romantic, tropical beach." — by kim cooks 
Mediterranean Meat Pies (Sfeeha)

Mediterranean Meat Pies (Sfeeha)

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  • 13
"A savory combo of ground beef and lamb is tucked inside puff pastry and baked to make these crispy appetizer bites." — by LauraT 
Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard

Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard

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  • 13
"Taste buds rejoice! Tender steaks of beef tenderloin get the royal treatment with herbs and a horseradish and Dijon mustard coating. Prep this entree for marinating a day ahead and then just bake it in the oven." — by B.J. 
Calamari in a Creamy White Wine Sauce

Calamari in a Creamy White Wine Sauce

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"This creamy calamari and linguine pasta dish looks like you slaved all day making it; the spicy white wine-basil cream sauce is divine!" — by NUKA1 
 
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