"The perfect choice for a New Year's Eve dinner. This was fabulous." – Janice
"I [made these] for our New Year's Eve celebration. It's really the sauce that brings these meatballs to life—creamy with a pronounced fresh dill flavor." – naples34102
"Delicious! I had hoped for some extra to freeze, but after everyone got seconds there was none." – patwilliams
Recipe of the Day
Visit a Japanese grocery store to gather the ingredients for this delicious clear broth. Kelp, bonito and sake impart a delicate flavor to the soup. Strain the liquid and serve with simple slices of spinach, citron and fish paste.
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New Year's Main Dishes
Bela's Stuffed Red Bell Peppers
Down-Home Black-Eyed Peas
My Hoppin' John
Mom's Black-Eyed Peas
Italian Hot Turkey Sausage and Black-Eyed Peas
Dave's Georgia Black Eyed Peas
Red Beans and Rice
Greens with Cannellini Beans and Pancetta
Boneless Pork Loin Roast with Herbed Pepper Rub
Mini Mushroom and Goat Cheese Tarts
Grilled Bacon-Wrapped Olives
Black-Eyed Pea Pie
New Years Black-Eyed Peas
Butternut Squash Risotto
Sizzling Sherry Shrimp with Garlic
Beef Tenderloin Asturias
Easy, Cheesy Tortellini Bake
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