Mother's Day Breakfast and Brunch Recipes - Allrecipes.com

Mother's Day Breakfast and Brunch

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Mother's Day Breakfast and Brunch 159

Egg-White Crepes

Egg-White Crepes

  • Rating
  • Reviews
  • 72
"Berries provide the filling for these simple crepes using whole wheat flour, egg whites, and skim milk." — by Freckles 
Crepes with Spinach, Bacon and Mushroom Filling

Crepes with Spinach, Bacon and Mushroom Filling

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  • Reviews
  • 60
"For an elegant brunch treat, serve these delicious crepes with their savory filling and delicate egg sauce." — by SUZAINEE 
Eggs Benedict Casserole

Eggs Benedict Casserole

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  • Reviews
  • 63
"Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce." — by alycimo 
Kelsandra's Pumpkin Cinnamon Rolls

Kelsandra's Pumpkin Cinnamon Rolls

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  • Reviews
  • 73
"These sweet rolls are made with pumpkin and pumpkin pie spice, then glazed with a cream cheese frosting. They're perfect for a special fall or winter brunch." — by dpht3 
Mammaw's Waffles

Mammaw's Waffles

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  • Reviews
  • 65
"Brunches are a big hit in our family. They think this recipe makes the best waffles of all and it is easily doubled or tripled. I sprinkle blueberries or pecans on top of the batter for those who want them just before closing the waffle iron --- it's definitely my favorite way to have them. Plus, you can make the batter the night before!" — by CAROLYNSUE 
Amazing Lemon Scones

Amazing Lemon Scones

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  • Reviews
  • 57
"Lemony scones are topped with a simple glaze and are perfect for brunch or a snack." — by ANGELSTAR 
Restaurant-Quality Maple Oatmeal Scones

Restaurant-Quality Maple Oatmeal Scones

  • Rating
  • Reviews
  • 65
"Dried cherries team with maple, oats and buttermilk for a tender scone with impressive flavor." — by MARBALET 
Chocolate Hazelnut Fruit Crepes

Chocolate Hazelnut Fruit Crepes

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  • Reviews
  • 54
"Can you say yum!!! I had these at a French breakfast restaurant, this recipe is the closest I can get it. Its so quick and easy but looks and taste like a gourmet breakfast! You can use any fruit you would like - strawberries, kiwi, pineapple are all great too !!" — by StylinCook 
Kolaches From the Bread Machine

Kolaches From the Bread Machine

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  • Reviews
  • 69
"This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when we would visit. Now I can make them for her." — by AMYSUE1 
Overnight Asparagus Mushroom Strata

Overnight Asparagus Mushroom Strata

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  • Reviews
  • 59
"Perfect for a special breakfast or brunch, this make-ahead eggy casserole combines toasted English muffins with layers of cheese, mushrooms, and asparagus. Refrigerate overnight, bake the next day, and keep your morning clear for celebrating instead of cooking." — by Shandeen Gemanis 
Vegan Lemon Poppy Scones

Vegan Lemon Poppy Scones

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  • Reviews
  • 63
"Delicious lemon poppy scones that happen to be vegan. Note, this recipe can be changed up quite easily. And the proportions are pretty forgiving, too." — by JLGARRET 
Make-Ahead Sour Cream Coffee Cake

Make-Ahead Sour Cream Coffee Cake

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  • Reviews
  • 57
"This yummy sour cream coffee cake is chilled overnight before baking so it's all ready for you to pop in the oven for a hot, fragrant morning treat." — by It's A New Day 
Walnut Raisin Scones

Walnut Raisin Scones

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  • 59
"Lemon peel provides a lovely counterpoint to the walnuts and raisins in these buttermilk scones." — by JJOHN32 
Fabulous Fruit Salad II

Fabulous Fruit Salad II

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  • 58
"Nothing canned here! Use fresh fruit, nuts, and organic vanilla yogurt (very important! - it's less sweet than other yogurt). A dash of cinnamon really adds that special something. Quick and delicious!" — by BRIDESTEIN 
Bananas Foster Belgian Waffles

Bananas Foster Belgian Waffles

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  • 53
"As a special treat for my mother, I created this recipe, which includes one of her favorite desserts and one of her favorite breakfast items. The banana topping is also great on French toast." — by prell2k4 
Vegan Crepes

Vegan Crepes

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  • Reviews
  • 56
"This makes a great batter, which then makes a great crepe. Soy milk, hazelnut syrup, water, margarine and flour. Simple. Mix the batter, chill and pour into a hot pan." — by Siri 
Carol's Cinnamon Waffles

Carol's Cinnamon Waffles

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  • Reviews
  • 54
"Adding sugar and cinnamon to the batter helps make these waffles plenty tasty without the aid of maple syrup." — by Carol Castellucci Miller 
Tender and Easy Buttermilk Waffles

Tender and Easy Buttermilk Waffles

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  • Reviews
  • 54
"These easy buttermilk waffles are crisp on the outside, tender in the middle, and are a crowd-pleasing weekend breakfast." — by empebi 
Sausage Mushroom Quiche

Sausage Mushroom Quiche

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  • Reviews
  • 42
"This savory quiche features sausage and mushrooms." — by lorig23 
Irish Bannock

Irish Bannock

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  • Reviews
  • 51
"This is a round buttermilk loaf with currants that resembles nothing so much as a giant scone. Enjoy this bread for breakfast." — by Ruth 
 
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