Dad can make the crepes, and the kids can add the fillings and toppings.
"Perfect! I kept the extra batter in the fridge overnight, and they came out so fluffy the next day! I cooked down some fresh berries for a topping." – diggums
"Made this for a family brunch. Everyone loved it and it was simple—the sauce seemed to bring the fruit all together!" – Marnster
"Great recipe! Tasted just like warm pecan rolls, but much easier to make." — RUMARTIN
Recipe of the Day
Asparagus with Junk
A simple topping of mayonnaise, bread crumbs, and Parmesan cheese dresses up lightly steamed and baked asparagus, but doesn't take away from the fresh flavor.
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