"Made this for Memorial Day, and my entire family loved it. I put strawberry gel on the cake before frosting; it adds a little something." – erinnlewis
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Recipe of the Day
Strawberry Pie II
Half of this pie's strawberries are arranged in a baked pastry shell, and the other half are crushed and cooked until thick and bubbly. This lovely glaze is then poured over the whole berries in the pastry shell. Chill this pie for several hours and serve it with mounds of whipped cream.
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